Chinese restaurants are getting biggerpopularity. Now they can be found in any city, even a small one. But if provincials can still be surprised by unusual culinary delights, Muscovites, spoiled by the variety of institutions of this level, are already to some extent experts in food. Traditional dishes of Chinese, Japanese and Asian cuisine are already common for many everyday culinary preferences. But the restaurant "Tan" on Mayakovsky is still able to surprise and amaze gourmets.
What is attractive for this institution?First, here you can try the dishes prepared according to the original recipe, that is the same you will be offered in Beijing or Tokyo. Cooking, like other aspects of our life, is constantly evolving. Dishes receive new accents in accordance with the trends of our time.
The restaurant adjoins the SPA-salon, in whichyou will be offered a complex of health-improving procedures and services of specialists from Tibet and China. The concept of "Beauty through Health" involves caring for the body and soul. A harmonious combination of exotic cuisine with a lot of culinary delights and healing, healing procedures attracts many visitors. More than 100 types of services offered by the SPA-salon, and delicious dishes prepared from the best products - all this helps to relax and gain strength.
Restaurant "Tan" on Mayakovsky, reviews about which are notbypassed and its magnificent interior, - a unique institution. One of the most fashionable design agencies of Beijing was engaged in the interior design of the restaurant. This is a combination of modern solutions and traditional for this culture elements. For registration, the best natural materials were used, which revealed all their excellent qualities. All the rules of feng shui were carefully observed when creating an interior.
Chinese cuisine is the main directionrestaurant "Tan". Visitors' reviews especially note its originality. Professional chefs who come from China and Japan strictly adhere to the culinary traditions of their countries. But, despite this, there are dishes on the menu that are aimed at the Russian consumer.
The Japanese menu of the restaurant is traditionalculinary delights of this country, prepared with special care. The restaurant offers a large selection of sushi, rolls and sashimi. In addition, here you will be served a few unusual dishes cooked in teppan, Chinese fondue and Japanese shish kebabs, which are cooked on the grill. In the menu there are also traditional oriental desserts. The wine list of the Tan restaurant includes alcohol brought from China and Japan.
Ресторан «Тан» на Маяковской, отзывы о котором give full information about this institution, it is an exquisite setting, seasoned with exotic and the charm of the East. Here there is an unusual atmosphere, and guests are offered not only exotic Chinese and Japanese cuisine. It is pleasant to surprise the unique tea show, fortune telling on tarot cards, Tibetan massage, which is offered by professionals from the Buddhist monastery. At the request of the client, Syrian hookahs are given on fruit. Three special packages will help you organize the event that you have always dreamed of.
Restaurant "Tan", reviews of which indicateabout its uniqueness, offers a business lunch in several options. You can choose a business lunch in Japanese, Chinese or Uzbek. You can also create your own mix of culinary delights from different proposals. Business lunches include both light salads and hearty meat dishes. The cost of such a set is not too burdensome wallet. You can order a business lunch from 11 to 16 hours.
Restaurant "Tan" on Mayakovskaya, whose menuincludes the most exquisite culinary creations of China, offers a business lunch in the best traditions of this country. Exactly at 12 o'clock every Chinese, even if it is a question of something important, will postpone all his affairs for the sake of dinner. This is a holy tradition. In the restaurant "Tan" you will be offered the best business lunch in Chinese.
The second direction of the restaurant is Japanese cuisine.For lovers of this eastern country, a special menu is offered. By tradition, lunch in Japan begins at 12 o'clock. It was at this time that the whole country indulges in gluttony in restaurants, cafes, educational institutions and organizations. The restaurant "Tan" on Mayakovskaya, reviews of which mark good and friendly service, offers a special menu for a business lunch in Japanese.
Another direction of the institution is Uzbek.kitchen. The restaurant "Tan" on Mayakovskaya, whose photo is in the review, offers a large selection of national dishes of this country. These are cold appetizers, salads, hot and first courses and traditional drinks. For a business lunch, you will be offered steamed manti, auchuk (traditional vegetable salad), kuyma-shurpa soup with meatballs from meat, laazate salad with chicken fillet, eggplant and bell pepper, lula kebab from lamb and ayran. Lunch, including salad, soup, meat dish and drink will cost 600 rubles.
When you visit the restaurant you will be offered a menuwhich will surprise even the most sophisticated gourmet. Dishes are far from the everyday and differ in their zest, which does not violate national traditions. As a cold appetizer, the Tang restaurant offers peanuts fried in butter with soy sauce and cayenne pepper, Chinese cabbage Hanchao in a sour-hot marinade, pickled spicy cucumbers, baked veal roll with spices, which are marinated in oyster sauce. , the famous bean curd - tofu, with fresh berries and strawberry topping, a roll of smoked pork ears, seasoned with sweet and sour sauce and cold cuts from all the appetizers, which perfectly complements the vegetable salad under the house These meat sauce. The menu includes about 20 gorgeous salads, skillfully prepared by the best chefs. This is a spicy pork ears salad with vegetables and nut sauce, marinated seaweed chuka with nut sauce, muer salad made from mushrooms, vegetables and seasoned with rice vinegar, a salad with pickled lotus root, mushrooms and vegetables, which is excellent It complements sesame oil, Tang specialty salad with tiger shrimps, strawberries, quail eggs and cherry tomatoes and a few other culinary creations with meat ingredients and seafood, combined with fresh vegetables and delicious sauces.
No area of Chinese and Japanese cuisinewill remain uncharted for visitors to the restaurant "Tan". Peking bamboo, which is served as a hot snack, is a wok-fried plant sprout with fresh tomatoes and sweet peppers. The special impression is left by Thai rolls without meat. These are rice flour pancakes, beautifully complemented by bamboo shoots, vegetables and monks.
No Chinese restaurant is complete without Peking duck. This traditional dish is cooked with special chic and served under the special sauce. For a mass event is served duck entirely.
Restaurant "Tan" on Mayakovskaya, whose phone is +7(495) 787 51 88 (they can use to pre-order a table), offers a large selection of first courses. This is a fragrant white mushroom soup with fragrant herbs and roots. The unusual ingredient in this dish is barberry, which gives it a savory zest. Traditional udon noodles, cooked in pork broth and seasoned with tiger shrimps and vegetables, are cooked according to all the rules of national cuisine. Especially worth noting sour-spicy soup in Sichuan. It is cooked in pork broth with the addition of squid, tiger prawns, sea cucumber, mushrooms, tabasco sauce, bell pepper and spices. In the menu there are several original culinary solutions. This is a soup of crab meat, shark fins and tobiko caviar, a soup of coconut milk with papaya pulp and shark fins and a fotochan soup, which is prepared with turtle meat, shrimps, scallops, sea cucumbers, shark fins and chicken.
Special and very significant place in the menuplaces occupied by seafood. Here they are prepared in different variations. You will be offered several shrimp dishes: fried in ginger sauce, wasabi with kiwi sauce, in a sweet and sour sauce, in chili oil with cashew nuts, mushrooms and leek. The dish "crouching tiger" is tiger shrimps, fried in a sweet and sour sauce, and crab meat, which are served with potato chips and fruit salad. It is also necessary to note the shrimps marinated in rice wine and fried on a wok, and the king prawns cooked in batter with almonds. The restaurant "Tan", the feedback from the staff about which they talk about the well-coordinated and professional work of the entire staff, offers several dishes from squid, scallops, sea cucumber, crab. It is also worth trying an exotic frog leg dish, fried with vegetables in a spicy chili sauce. In addition to seafood, in the menu you can find about two dozen dishes from various types of fish.
По ассортименту мясных блюд ресторан можно call a record holder. Here you will find culinary delights from beef, veal, pork, lamb and poultry. These are beef "chisyan", fried in butter, sake with sweet pepper, tender veal with hot pepper, ginger and garlic, fried in a wok, beef with snow mushrooms, lamb with vegetables, lamb in Sichuan style, lamb, pork, fried in sweet and sour sauce, spicy pork ears, orange duck served in orange, duck magre, chicken with peanuts and sweet chicken. You can continue the list of dishes indefinitely, but it is better to try them. The menu also contains dishes with traditional noodles, rice and desserts.
Restaurant "Tan" on Mayakovskaya, whose addressknown to every gourmet, always glad to his guests. Here you will be met by polite staff, and professional chefs will delight you with amazing culinary creations. The restaurant’s address is for those who wish to visit it for the first time: Moscow, Oruzheyny Pereulok, 13/1, Mayakovskaya metro station. You can pre-book a table by phone or use the Internet. Be sure to visit the restaurant "Tan" on Mayakovskaya! We have already told how to get to this place, it remains only to make dreams come true and have a great time enjoying the excellent cuisine and cozy atmosphere of the restaurant.
