Cake "Masha and the Bear": design options

In a fit of congratulations on his birthdaythe child on what only tricks parents do not go. The best way to congratulate a little sweet tooth by right can be considered a cake with the image of your favorite hero, for example, the cake "Masha and the Bear".

Cake, brief characteristics

Inside the cake can be anything you like, choiceThe filling depends on the preferences of the birthday boy and his parents. The most common and simple solution is biscuit cake. It will take no more than an hour to cook it.

Ingredients:

• Sugar sand - 200 g.
• Eggs of chicken - 6 pieces.
• Wheat flour - 1 glass.
• Baking powder.

Cooking process:

1. Separate the proteins from the yolks.
2. Mix the yolks with 100 g of sugar, mix thoroughly, until the mass becomes pure white.
3. Mix the proteins and 100 grams of sugar sugar and beat the thick foam.
4. Combine both masses, beat thoroughly.
5. In the resulting mass, pour in flour, baking powder and mix until complete homogeneity.
6. Form a baking sheet with parchment paper.
7. Before you put the cake is prepared, you must warm up the oven to an acceptable temperature. For biscuit, the optimum temperature will be 190 degrees.
8. The speed of baking for each oven is different, on average it is 35 minutes. After half the time, pierce the cake with a wooden skewer, if it is dry, then the baking is ready.

After the cake is ready, it is not worth itimmediately take out, it is better to wait another 10 minutes. To start preparing the cake is only after the cake has cooled. The cream can be used to taste, the easiest - from condensed milk and butter. Apply the cream after the cake is thoroughly soaked. You can rinse the cake with the help of sweet tea, sugar syrup or condensed milk, diluted in water.

Cake Decoration

The decoration of the cake is perhaps the most creative andan interesting part. Cake "Masha and the Bear" can be decorated with the help of mastic, and with the help of cream. Before you start the design, you need to prepare supplies.

Mastic

Cake decoration "Masha and the Bear" from masticwill take not so much time, you will need sleight of hand and prepared idea of ​​registration. You can get mastic in a specialized store or prepare yourself. In order to prepare mastic at home and make a unique cake design, you will need:

• Invert syrup - 170 g.
• Sugar sand - 2 cups.
• Gelatin - 25 g.
• Water is cold - 1 glass.
• Salt is a quarter teaspoon.
• Sugar powder - 1200 g.
• Starch - 300 g.

Preparation:

1. Pour gelatin 0.5 cups of water.
2. Mix half a glass of cold water, salt, invert syrup, sugar and put on fire in a saucepan with a thick and thick bottom. Wait until it boils.
3. After the mass boils, reduce the heat and cook, without interfering, for 8 minutes.
4. Beat a mass with a mixer, gradually pouring gelatin, until the mass is increased three times and becomes dense.
5. The nozzles for dough (spiraling) mix the powder with the total mass, before this, necessarily sifting through a fine sieve.
6. Ready "dough" leave for a day in a tightly closed container, so as not to wither.
7. After the time has elapsed, the mass must be well mixed with the starch to the desired consistency. As a result, you get a home mastic.

In order to color the mastic, you need to buy food colorings. Such mastic turns out to be quite obedient when molding, it is easy to paint and does not crack.

Ornaments from mastics

Чтобы украсить торт "Маша и медведь", потребуется preliminary to make a general appearance and to divide into the details the alleged application. Cut out of mastic can be with scissors, knife or special mold. If you do not want to apply a flat applique, you can sculpt the figures of the heroes from the mastic.

Ornaments from cream

Decorate the cake "Masha and the Bear" cream is also simple, you need the curly nozzles, a similar image and a pre-painted cream. To display Masha, you need the following colors:

• Green eyes.
• Light peachy - the face.
• Pink and light pink for a dress
• Red - to decorate the dress.
• Yellow for hair and white for shirt.

The very decoration of the cream on the cake "Masha and the Bear" is better done flat, so that it does not spread and does not lose its presentation.

After the completion of all work must be putcake in the fridge for a while, so that the cream has time to soak the cakes, decorations - to freeze and get a finished look. With due skill and skill, the product should not only be tasty, but also beautiful, which will please the little sweet tooth.