Versatility and extensive lineup made the band saw an indispensable device in kitchens for catering and even in slaughterhouses of large agro-complexes.
The band saw for cutting meat, the photo of which models are presented in this article, is intended for meat, poultry and fish. Cut pieces are neat.
The unit can even cut carcases with bones. No other device will do this operation at such a high level.
A band saw for cutting meat has the following characteristics:
Basically, the devices are made of stainless steel, which is the guarantor of long operation. There are also models made of cast aluminum and metal with spraying.
A band saw for cutting meat, which is puton the production table, as a rule, is used in small restaurants. It can also be used in shops and factories for the production of semi-finished products.
They are different in size.A large band saw for cutting meat is a complex with a high level of production. Such models have proven themselves at large enterprises. They also feature ease of use. Management is carried out in a cantilever way and does not require special knowledge and a certain level of training of employees.
Installations differ in ergonomics and a rational design. They meet all safety and sanitation standards. These indicators are especially important for food aggregates.
Machines are easily disassembled for washing. In addition to safety, innovative models are equipped with many additional features.
Products are clamped using a tray andby means of a pusher or a moving table (it all depends on the specific model) is fed to the canvas for cutting. The resulting pieces are stored in a special container, and the waste is placed in another container. The unit is controlled by one person.
Currently, individual enterprises arethe production of equipment for food production does not exist. The same can be said about band saws. But there are leaders in both our and foreign markets (Italy, Finland, China). The cost of models, of course, is different and depends on the level of performance of the device. This explains the wide range of prices from 30 000 to 800 000 rubles.
For example, Chinese units from the manufacturer JG became the most popular devices for cutting frozen meat with bones.
Devices from the Italian company Fimar besidesmodels designed for production, and produce a product such as a band saw for cutting meat at home. The basis of the material is anodized aluminum. All models are highly functional.
They speak well of the model from the Russianmanufacturer PLN-225. The unit is assembled by the Moscow plant “Stankostroitel” and is intended for cutting meat products into portions differing in weight. This device is particularly popular with enterprises of medium and large level.
The market is constantly updated with new devices.Recently, the SAP Inox 3160 floor saw was introduced, which is designed for cutting frozen products. The saw meets all safety standards that are accepted in Europe. The basis of the unit is stainless steel.
Domestic enterprise DPP presentedinnovative model DPP-235N. Heavy duty meat band saws in this series cuts frozen meat products into portions. They are used in small businesses, as well as in supermarkets, restaurants and markets.
The machine cuts smoothly and neatly.The device is compact, easily disassembled for cleaning and meets all sanitary standards. He does not make noise. A set of stainless steel saw blades is included with the kit.
One of the best models was createdFinnish engineers of Koneteollisuus Oy. Floor saws for meat KT-750 of this company - a unit of the highest class, which is used as an independent device for cutting any kind of carcasses in the shops for animal slaughter. The machine is designed for maximum load. It can work non-stop and does not require maintenance work. Very reliable and easy to use.
If we talk about the products of the Finnish company, it is impossible not to mention such band saws for cutting meat, as the Koneteollisuus KT-325 and Koneteollisuus KT-400.
The model is designed for cutting bones and frozen briquettes into pieces of the required thickness. This equipment is equally good for meat, poultry and fish.
Koneteollisuus KT-325 is a desktopdevice operating in the same speed mode. The device is equipped with a working surface that does not move. The model has a small size and excellent technical characteristics. This device is more suitable for cutting small and medium pieces of meat or fish.
Band saw for cutting Koneteollisuus meatKT-325 is made of stainless steel, which is produced in accordance with innovative technologies. The device meets all standards of safety and sanitation. The work is distinguished by a low noise level and a uniform stroke of the blade for cutting. The model is ergonomic.
To protect the user, the unit was supplied with a special brake system, thanks to which it ceases to operate after the power supply is cut off.
The model is used in billet and meat shops, supermarkets, as well as in procurement enterprises, which are oriented both to wholesale and retail networks.
This unit is designed for butchering half carcasses,quarters, bones and frozen meat into pieces with a given thickness. This model cuts meat, poultry and fish. The Koneteollisuus KT-400 tape saw for cutting meat is made of stainless steel.
The device is characterized by a long service life, ease of operation, has an ergonomic design and low noise during operation. Like the previous model, equipped with a brake system.
The meat band saw has the following positive characteristics:
Perhaps the only drawback is that the device can not work without electricity.
Buying a band-type chopping saw, you should pay attention to its details.
The best indicators are:
And most importantly, before you buy a car, consider the following:
Manufacturing companies offer various band saws for cutting meat.
What device is the most optimal,decide the buyer. Remember that units made from quality materials can guarantee a high level of functionality and long service life.
