Than to dilute a blood in an organism?

У людей с густой кровью имеется риск развития such pathologies as thrombophlebitis, varicose veins, hemorrhoids, etc. To prevent the occurrence of these and other diseases, it is necessary to reduce blood coagulability and ensure its free circulation. Than to thin out a blood? This can be done both with the help of taking medications, and by using certain products and medicinal plants.

Drugs that dilute blood

The main two groups of drugs that reduceblood coagulability is an anticoagulant that increases the time required for clotting, and antiaggregants that prevent the platelets from clumping and prevent the formation of thrombi. The first group of medicines includes, for example, "Warfarin", "Heparin", and to the second - "Aspirin", "Ticlopidine".

Blood thinning products

Than to thin out blood, except for medicines?For this purpose, cucumbers should be eaten unrestrictedly, because they consist almost entirely of water. In general, the diet should include a lot of liquids. It is useful to drink grape juice or cranberry tea daily to slow the activity of platelets. Try to eat foods that contain iodine. The main supplier of this chemical element is sea kale, it will not only reduce the viscosity of blood, but will also improve the tone of blood vessels.

Than still to thin out a blood?Effectively coping with this task products containing taurine, which contributes to the normalization of blood pressure. They include seafood and sea fish. In addition, it is important to include in the menu nuts (walnuts and almonds), tomatoes, melons, bell peppers (red), grapefruits. A few reduce blood clotting can garlic. Good results allow you to achieve the use of dry red wine, cherries, cherries. Talking about how to dilute the blood, you should also mention those products that, on the contrary, thicken it. So, you should exclude from the diet greens (dill, parsley), cabbage, bananas, buckwheat.

Medicinal herbs and plants that dilute blood

Perfectly suited to reducethe viscosity of the blood, the tincture of horse chestnut, and it also helps with varicose veins and angina pectoris. Pour the skin of the plant (50 grams) with vodka (0.5 liters) and remove the container for two weeks in a dark place. After this time you can take tincture three times a day for 30-40 drops, diluted in water, half an hour before meals for three weeks. After a week break, repeat the course. Keep in mind that for menstrual disorders, gastritis, hypotension, constipation, the use of such a drug is contraindicated.

After treatment with a tincture of chestnut, you can drinkinfusion of mixed in equal proportions of grass dandelion and flowers prickly thorn. 400 ml of boiling water use two tablespoons of the mixture, the infused liquid is insisted for four hours, and then it is drunk four times a day for half a cup for two weeks. Take this infusion twice a year.

Than to thin out a blood, except for all listed?The root of the mulberry handles this well. Put 200 grams of washed and crushed fresh roots in a pan and fill them with three liters of chilled water. After an hour, put the pan on a small fire and after boiling cook the contents for 15 minutes. Then remove the pan from the stove, cool the broth and put it in the refrigerator. Drink within five days of 200 grams three times daily before meals. After this, take a break for two weeks and repeat the course again one or two times.