How and how to clean the aluminum pan?

Modern pans and pots appeareda long time ago, but the first was an aluminum pan, which has not been out of use today. For some reason, this kind of dishes give preference to many housewives, probably because of its merits. If it is easy to operate such a pan, then cleaning has a number of nuances that are to be seen.

Not sure how to clean the aluminum pan? Are you interested in the question of how to spend less time, effort, and money on caring for kitchen implements?

Polished to a shine, perfectly cleanAluminum dishes without scratches, traces of fat and scale - the pride of this mistress. In order not to turn the kitchen into “Fedorino grief”, you need to know some tricks and ways to care for aluminum cookware. Most of the tools used for washing dishes, are not suitable for the care of aluminum, but to bring such dishes in order is possible without the presence of special chemicals.

We will understand in more detail than to clean the aluminum pan at home.

How to deal with aluminum dishes?

Preserve the original appearance of the pan even afterprolonged use is possible if you follow some recommendations. These tips will be useful to you, as they relate specifically to products made from such a common and such delicate metal - aluminum.

1. Алюминий – мягкий металл.Scratches and traces of powder cleaning agents quickly form on its surface, and if you are still using a brush or a sponge with a metallic base, then guess what the effect will be.

Rule number 1:Stop using harsh cleaning products and this will extend the life of your aluminum cookware. Sold in crumbly form means contain hard particles (soda and others), which can lead to mechanical damage to both the inner and outer surfaces of the dishes.

2. Aluminum is sensitive to alkaline and acid-containing compounds, as a result of which dark spots can remain on the surface of the pan.

Rule number 2: Learn how to clean aluminum pans at home, do not use aggressive tools, and you will be able to keep the shine of aluminum utensils.

3. Do not wash such dishes in a dishwasher systematically.

Rule number 3: Frequent washing in the dishwasher leads to darkening of the metal under the influence of high temperature water.

Efficient methods for cleaning aluminum cookware

Before you start cleaning aluminumdishes, you need to understand that in this case will be effective, and with which means you only lose time and that use is strictly prohibited.

So, how to clean the aluminum pan, overcome scum, carbon deposits and get rid of dirt without damaging the dishes?

We return the former shine

1. Boil the dishes in a solution of silicate glue and soda for 45-60 minutes.
2. Rinse the pan in cold water with 1-2 drops of ammonia. This will give the dishes extra shine.
3. Rub the pan with a flannel napkin, sponge or soft towel.

Get rid of dark spots

Many ask:"How to clean the aluminum pan from soot, grease, dark spots?" The inner surface of the pan is often covered with dark spots. This happens due to the active action of acids.

Milk, kefir, pickle

You can get rid of such defects:

1. Fill the pan with sour milk, kefir or cucumber pickle.
2. Leave the filled pot for 8-12 hours.
3. Rinse well under running water and enjoy the result.

Vinegar

Vinegar will also help to get rid of the darkening.

1. Using table vinegar or apple cider vinegar, apply it on a napkin and gently wipe the darkened areas.
2. After processing, rinse the pot.
3. Pour water into it and boil. This will help get rid of the unpleasant smell of acetic acid.

Fresh apple

If you do not know how to clean the aluminum pan, try using a sour apple for this purpose.

1. Take a half an apple and wipe the stain with it.
2. Wash the dish.

The desired effect is achieved through the active action of the acid contained in the fruit.

In addition to apple juice, by analogy, citric acid or freshly squeezed lemon juice acts.

Cleaning the pan from scale and scale

Soda

How can you clean aluminum pots, if not soda?

1. Mix a few teaspoons of soda and add enough water to make a slurry.
2. Lightly apply it to the surface of the pan. Rub it is not necessary otherwise micro-scratches can be formed.
3. After cleaning, rinse dishes in water, adding to it 1-2 drops of ammonia.
4. Boil water in a saucepan for an hourputting in it several bulbs pre-cut into slices. Do not forget to peel the onions, otherwise the walls of the pot will turn a brownish color.
5. Rinse the pot under running water.

Dentifrice

Use the powder for brushing your teeth if the aluminum pan is burnt. How to clean:

1. Pour a small amount of water into a saucepan with a thick layer of soot or scale.
2. Boil for 5-8 minutes.
3. Drain, and cover the bottom of the pan with a uniform layer of powder for brushing your teeth.
4. Leave the pot for 8-10 hours.
5. Remove carbon deposits with a damp cloth.
6. Wash the pan with dishwashing liquid and rinse.

If necessary, repeat the procedure to empty the pan completely.

Important! Do not use hard brushes or a knife to remove carbon deposits. Mechanical impact on aluminum utensils with steel objects leads to damage.

Ammonia

Liquid ammonia and soap will help get rid of scale.

1. Grate the soap and dilute in water.
2. Add a teaspoon of ammonia to the soap solution.
3. Pour water into a bowl and boil for 10-15 minutes.
4. After cleaning, rinse the pan under running water.

Now you know how to clean a burnt aluminum pan, and you will be fully armed, faced with such a problem.

Expert Tips

Tableware with stained spots, soot or scum is difficult to clean, and sometimes for a long time, so that your aluminum dishes look new longer, follow a few simple rules:

• Do not cook soups and milk porridges in an aluminum pan daily, as the pan will lose its appearance and will quickly become worthless.
• After cooking, do not leave food in the panfor a long time, and pour the residues into another dish: in contact with food for a long period of time, the inner surface of the aluminum pan becomes stained, and the food itself may become unfit for consumption: an unpleasant aftertaste and smell of iron may appear.
• Sour and salt vegetables, fish andmeat is not recommended. This will not only negatively affect the appearance of the dishes (it may darken), but will also harm health, since harmful substances are released during the interaction of aluminum and brine, which can even lead to poisoning.
• Try to cook over moderate heat. Exposure to high temperatures can cause the bottom to warp, resulting in loss of stability.
• Watch the stove and stir the food cooked in such dishes regularly. An aluminum pan requires careful monitoring: porridge can easily burn in it.
• Chlorine-based chemical aggressive compounds are not recommended for cleaning aluminum products.
• Do not use chalk, sand, or sandpaper to clean dishes.
• Do not use detergents even for external cleaning of the surface.
• Do not forget to rinse the pan after washing.
• Do not pick scale or carbon deposits from the bottom of the pan using a knife or other steel equipment. Use wooden and silicone spatulas.
• Small spots or accumulations of fat are easily removed with a melamine sponge.

It so happened that aluminum utensils -a favorite in almost every home, because it is light, serves for a long time, quickly heats up. The metal from which such utensils are made is aluminum, soft in texture, so such utensils require special handling and even more delicate care.

To get rid of scale or other deposits, you need to know how to clean the aluminum pan from carbon deposits correctly, that is, in such a way as to effectively get rid of the problem and not damage the dishes.

Armed with the above methods andrecommendations, even despite the large number of contraindications to such utensils, you will be able to easily wash and clean them using only improvised means from your home.

Let's hope that the examples described above will help extend the life of your dishes, while maintaining its aesthetic appearance for a long time.