Classical cottage cheese casserole, as in kindergarten

There are no more pleasant memories than memoriesabout carefree childhood. It's a long time ago, but sometimes you want to look at our past at least a corner of the eye, and then we revise old childhood pictures. When there is a desire to feel past tasted, for some reason it is very often recalled casserole from cottage cheese, as in a kindergarten, the taste of which can not be compared with any other. So why not realize the desire that has arisen and not cook your favorite children's dish, because surely such a surprise will please not only children, but also adult family members.

Cottage cheese cottage cheese, as in kindergarten. Recipe # 1

• 1 kg is best of all cow's cheese;
• 4 things. eggs of chicken;
• 0.2 kg of semolina;
• 0.2 kg of sugar;
• 0.1 kg of butter.
• 0.1 liters of milk.

Cottage cheese cottage cheese, as in kindergarten. Preparation

1. First of all, the curd to get a gentle, homogeneous consistency is grinded through a sieve (cheese mass or soft shop curd to expose this procedure is not necessary). Spread in a bowl.
2. Eggs with sugar are added to the wiped mass and whipped.
3. Then add the butter (softened), and the mixture is again thoroughly mixed.
4. Then pour in the mango, pour out the milk, once again whisk and leave, for about 40 minutes to swell the semolina.
5. After that, the baking dish is oiled with butter or margarine and sprinkled with a mango. Cottage cheese mass is spread into a mold.
6. And the final stage of cooking - placeform with casserole in a preheated oven to 200 ° C and bake until the crust is golden, pierced with a wooden stick to check the preparedness of the dish.

The recipe for curd casserole №2

The recipe is almost identical, but the proportions of the ingredients are slightly different from the first and immediately calculated for a small family.

• Cottage cheese - 200 g;
• Milk - 25 ml;
• Sugar - 50 g;
• Butter (soft) - 25 grams and a little to lubricate the mold;
• Egg of chicken - 1 piece;
• Manka - 50 g;

Preparation

1. Cottage cheese, just like in the first recipe, is wiped (to achieve homogeneity) through a sieve.
2. Add to it milk, sugar, egg, semolina and butter.
3. Stir well and leave for about half an hour to swell the mango.
4. Transfer to a form, oiled, leveled.
5. Bake for 15 minutes in a preheated to 180-200 degrees oven. If the norm of the ingredients is increased, the cooking time also increases accordingly.

That the casserole does not sink, it is not necessaryprematurely to open the oven, you have to wait for the full readiness - as a result you will get an airy and incredibly magnificent casserole, like in a kindergarten. The incredibly easy cooking technology, which does not require a long time, allows you to pamper your favorite dish quite often. In addition, the cottage cheese casserole, as in the kindergarten is an unusually useful dish.

Properly cooked casserole is obtainedlike cottage cheese pudding. Serve this dish to the table with any fruit jam, syrup or with condensed milk. If there is a desire, various dried fruits, apples, raisins, vanilla are added to the dough, but you should take into account that such a dish will differ significantly from the classic curd casserole.

After cooking, you will see for yourself that this is the cottage cheese casserole, like in kindergarten - because the taste does not forget, if it comes from childhood.Prepare your favorite baby dish and treat them to your family, friends and girlfriends, believe me, none of them will remain indifferent. In addition, that all will praise your culinary abilities, and also the recipe will be asked. You will present an inexpressible feeling not only to yourself, but also to your loved ones. It remains only to wish a pleasant appetite and cute childhood memories.