Delicious are obtained on sour cream muffins.But not all women know how to cook such products. In this article we will consider different recipes. We hope that they will like you, and you can prepare such products at home. On sour cream muffins will please not only adults, but, of course, children. By the way, even a child can cope with their preparation.
Muffins. Recipe with sour cream
Such products turn out to be gentle and airy, like small clouds.
For cooking, you will need:
- yolk;
- a glass of sour cream, sugar;
- two glasses of flour;
- two proteins;
- 70 grams of butter;
- 2 tsp baking powder;
- half a glass of nuts, prunes;
- four st. a spoonful of milk;
- 1 teaspoon of soda;
- half a teaspoon of cinnamon.
We make muffins:
- Mix all the "wet" components separately. But separately beat the egg whites with a mixer. Add them to the total mass last. After add dry ingredients.
- Then connect all the ingredients, mix. A homogeneous mass should be obtained.
- Make the filling. Peel the nuts. Prune the damp in water, wring out.
- Put a little dough into the molds. Then sprinkle with the filling. Sprinkle caffeine and sugar on top of sour cream. Bake for twenty minutes. After serve to the table.
Tasty muffins with cottage cheese and sour cream
Such products are incredibly delicious and delicate. Muffins from cottage cheese and sour cream are low-calorie, useful. Therefore, they are great for those who watch their shape.
For preparation you will need:
- two eggs;
- 200 grams of cottage cheese;
- sugar to taste;
- a glass of flour;
- candied fruits, dried apricots;
- 200 ml of sour cream.
Preparation:
- First mix the eggs, cottage cheese.
- Add sugar, and then sour cream.
- Then pour the flour into the dough, whisk.
- Then add candied fruits and dried apricots. After all, mix it well.
- Then put dough into the molds. Bake for forty minutes.
Muffins on sour cream. Recipe with strawberries
Such cupcakes are incredibly delicious. Sliced strawberries perfectly complement the delicate dough.
To prepare you will need:
- three eggs;
- a glass of sugar, sour cream, flour;
- 15 pcs. fresh strawberries;
- a teaspoon of baking powder.
The process of creating cupcakes:
- Whisk the eggs in a bowl, then add the sugar, then the baking powder.
- After whisk until smooth.
- Pour the sour cream, mix again.
- Sift the flour.
- Next, knead the dough. It should turn out thick as sour cream.
- Next, add the sliced strawberries.
- Spread the dough on silicone molds.
- Bake in a hot oven. Ruddy items serve to the table.
Ginger with apples
Such products are soft in texture, to taste saturated, have a pleasant crispy crust. They are perfectly combined with milk, tea and coffee.
To prepare muffins on sour cream, you will need:
- half a cup of brown sugar and apples (sliced);
- fresh ginger (5 cm fruit);
- two eggs;
- 1 tbsp. a spoonful of honey;
- two thirds of a glass of sour cream;
- two tsp. baking powder;
- flour (slightly less than two glasses);
- 0,5 glasses of vegetable oil;
- 0.75 cups of sugar.
Preparation:
- Peel a piece of ginger, grate on a fine grater.
- After put the shabby fruit in a saucepan, add a quarter of a glass of sugar and the same amount of water.
- Then bring to a boil. Cook for another three minutes.
- After the ginger syrup (still hot) strain, leave to cool.
- Sift flour into a bowl, add baking powder, remaining white sugar, and brown.
- In another container mix vegetable oil, ginger syrup (4 tablespoons), honey, eggs and sour cream.
- Peel apples from peel, core, cut into small cubes.
- Then mix the liquid, sour and dry mass. Then mix thoroughly and quickly.
- After the dough, add apples chopped. Then mix the mass.
- Then take a baking dish for muffins. After insert paper forms in them, fill them with ¾ a test.
- Sprinkle some sugar on the top (brown).
- Bake in a preheated oven for twenty minutes.
Muffins with orange peel
Such cupcakes are dietary. They are prepared simply, without butter. Mix dough and bake products quickly.
For preparation you need:
- a pinch of salt;
- two eggs;
- 200 grams of sugar;
- 250 ml of sour cream;
- 1 tsp. baking powder;
- 150 grams of flour;
- 1 tbsp. l. orange peel.
Preparation of cupcakes:
- Fry two eggs in a bowl.
- Next, add baking powder, sugar, salt.
- Add the sour cream.
- After whisk.
- Next, sift the flour, knead the dough. It should be a consistency, like sour cream.
- Then add the zest and stir.
- Lubricate all the forms with oil. Next, pour out the dough over them.
- Preheat the oven. Then put the products there. Bake until cooked. Serve muffins for tea.
Conclusion
Now you know how to prepare different cupcakes. We hope that you will like the recipes, and you can prepare such desserts at home.
