All people deserve the happiest andquality life. In many ways, unfortunately, it depends on material means. But no matter how much a person earns, he wants only the best for himself and his family. This applies to everything that surrounds us, from a cozy home to a tasty and healthy food. Nutrition is the basis of human life. To your diet should be taken very seriously. Proceeding from this, two categories of people are distinguished. The first include those who plan their own diet and prepare dishes from high-quality, non-damaging products. The second is people eating in restaurants. Fortunately, nowadays it's no problem to have lunch or dinner in a posh restaurant. Going out, you can see a lot of different institutions that attract visitors with the variety and originality of the kitchen. One of these is the Claude Monet restaurant.
Moscow - a stunning city, giving a lotopportunities. The capital of Russia has the best institutions in the country. It's no wonder that every inhabitant of a metropolis or a visitor will never have problems finding the necessary place in which you can satisfy all your gastronomic needs.
Of the huge number of establishments in whichyou can taste delicious, the Claude Monet restaurant stands out. It is considered one of the most expensive in the city and deservedly has the status of a premium class. Stunning and delicate interior, friendly hostesses, attentive staff and, of course, divine dishes from the famous chef.
Ресторан в Москве «Клод Моне» завораживает luxury. All furniture is finished with the best fabrics in the world, an unusual decor makes visitors feel at the center of something grand. Some guests get the impression that they are in a fairy tale.
The prestigious restaurant is located in the brightest and mostexciting city - Moscow. In a cozy building about 30 tables, which allow the owner to receive a monthly profit of 4 million rubles. The restaurant is also popular because it is located in the heart of the capital, in the business and administrative quarter. For lunch, very important and far from poor people come here. In the evening, Claude Monet (restaurant) is even more popular. Moscow is a city where people love luxury. We should note that the establishment of French cuisine is one of the most expensive in the capital.
Нельзя не упомянуть о том, что чек ресторана is a substantial amount. For clarity, we note: to order a beef steak, the guest needs to spend 50 euros, a glass of champagne on average will cost him 100 €, and for seafood you have to pay 250-300 €. Agree, it's impressive. Not every Muscovite can afford this.
Of course, many who are interested in the restaurant"Claude Monet", will want to know more about the incomes and expenses of the institution. So, let's start with his profit. On average, 100 people attend it on the day. If you consider that each of them will spend about 1300 rubles (according to the most conservative estimates), then the revenue will be 130 thousand. Accordingly, for a month "Claude Monet" will earn 4 million rubles.
As for the expenses of the restaurant, theylease and communal payments (550 thousand), purchase of food and drinks (650 thousand), purchase of dishes and equipment (15 thousand). In addition, it is necessary to pay salaries, fire alarms, music, work of DJs, chemistry and other trifles. As a result, the institution will receive a profit of two million rubles (without taxes).
Restaurant in Moscow "Claude Monet" pays salaries to the chef in the amount of 150 thousand rubles, waiters and cooks - 25 thousand and art director - 100 thousand.
Perhaps for someone it will be a surprise, but"Claude Monet" - a restaurant (Moscow), existing only thanks to the popular Russian TV series "Kitchen". Based on the most expensive sitcom you can learn the technology of the restaurant business. In the real world, the place of the popular institution is located differently. That is, the restaurant exists, but only under a different name. The Moscow establishment is located in one of the most beautiful districts of the capital. It was opened thanks to the best sommelier and Grand Jury Europeen member Anton Panasenko. The idea to create something special and festive (like champagne) appeared for a man for a long time, and the decision to implement it was balanced and thought-out. A specialty of the restaurant are sparkling wines. Before filming the TV series "Kitchen" visitors had the opportunity to try more than 200 titles of this drink. It should be noted that there are no waiters in the restaurant, only sommeliers serve. They delicately and irreproachably serve quiet wines to their guests and help the latter to make their choice. As for the Champagne Life cuisine, it can be called universal. That is, for each type of wine, the visitor will find three or four worthy escorts, among which are chic dishes on the grill.
In the TV series "Kitchen" the owner of the restaurant isfamous actor and showman Dmitry Nagiyev. The Chef is Viktor Barinov (whose role is performed by People's Artist of Russia Dmitry Nazarov). But the main role still went to the beginning chef Maxim Lavrov, played by Mark Bogatyrev. An interesting fact is that more than 200 thousand dollars are spent for the shooting of one series. That's why delicious comedy turns out so rich and beautiful. Note that the average duration of one series is 25 minutes.
The creators of the series "Kitchen" in 2012 plannedshoot four dozen episodes, which would have cost them $ 8 million. This is due to the fact that they have a special approach to the formulation, direction and the actors themselves. The restaurant “Claude Monet”, a photo of which testifies to the luxury and at the same time the restraint of the establishment, has become featured in the series. Today three seasons of “Kitchen” have already been released and the film has even been shot. In Moscow, you can easily find a real restaurant, which was closed during filming. It is called "Champagne Life".
Whatever it was, but the technique thatused in the kitchen of the restaurant "Claude Monet", so genuine that you can even distinguish the equipment model. The pavilion created as much as possible the real conditions in which professional chefs work. Virtually all industrial equipment is made of stainless steel, which is considered the most durable. In other words, everything looks very natural and close to real life.
Многим пришелся по душе сериал «Кухня» и сам Claude Monet (restaurant). The official site of the institution today can be visited by every Internet user, although a couple of years ago no one suspected it existed. This indicates the level of popularity of the Russian sitcom.
Like any institution, the restaurant "Claude Monet" hasthe host. His role is played by Dmitry Nagiyev - a charming actor and businessman. Viktor Barinov (chef) is one of the best in Moscow, but he is too passionate about the Russian football team, because of which he often loses huge amounts of money and gets drunk at work. One of the main characters is Max Lavrov, who is in love with Victoria Goncharova, the art director of the restaurant.
Жители России и просто приезжие, которые в delighted with the series "Kitchen" and want to look at the location of filming, they are often interested in where the restaurant "Claude Monet" is located. It's very simple, and everyone can go and see this fabulous place, in which all three seasons of the comedy series were filmed, and work is already underway on the fourth. "Champagne Life" is located at the intersection of ul. Spiridonov and Vopolny lane, metro station Barrikadnaya, Mayakovskaya. In fact, the “Claude Monet” restaurant (Moscow) is quite accessible and well located. His address in the film is indicated as Spiridonovka Street, 25/20. Not far from this place is located the wonderful park “Patriarshy Ponds”.
In the episodes of the series "Kitchen" more than once surfacedframes, which featured the menu of the restaurant "Claude Monet". The actors claim that all the dishes that were listed there were actually prepared. Of course, they were prepared by real professional chefs, and right on the court. On the set, it happened that there was a lot of food left. On one of these days, cooks cooked lamb, which the actors and crew ate for two whole days.
To the actors of the series looked professional andgenerally understood what was going on, before filming they were all enrolled in cooking classes. There they were taught the subtleties of cooking. Actors often recall how during the shooting of the first season Dmitry Vladimirovich got into the shots in which he ate amazing, mouth-watering dishes. In fact, he was enjoying salad leaves. According to estimates, over this period, Nagiyev ate sixteen kilograms of the plant.
The decision to withdraw was completely unpredictable.film called "Kitchen in Paris". The motion picture also impressed the fans as much as the series. The plot is that in the charming “Claude Monet” there should be a meeting of the presidents of Russia and France, but it turned out to be a failure, and Nagiyev made the risky decision to open a restaurant in Paris. From this moment a new adventure of the guys working in “Claude Monet” begins.
The whole team of Victor Barinov arrives in Paris andHe sees in front of him a battered, old boat, which should turn into a prestigious restaurant. At first, the guys decide to return to Moscow, but something forces them to stay, and in the end they will not regret their decision. The plot is closely intertwined with love Vicky and Max, who again can not figure out their relationship.
Yet the premiere surprised the fans, and the ideadirectors succeeded. In addition, it pushed them to the idea that another film should be made about the team of Dmitry Nagiyev, but only in another country, for example, in China. Therefore, fans of the television series can be happy: from the new year they start shooting the next stunning, fun and exciting picture.
Those viewers who watched the series "Kitchen",understand that this is a true masterpiece! The creators of the sitcom thought out everything to the last detail, even the menu of the restaurant “Claude Monet”, thanks to which everything turned out so naturally and “delicious”. Fans of the series do not want to say goodbye to their favorite characters. This is explained by the fact that, while watching a television picture, a person relaxes, his mood rises and his passion for cooking wakes up. The directors skillfully depicted the process of cooking their favorite dishes, revealed the secrets of running the restaurant business and, of course, did not forget about friendship and romance for a minute.
The actors of the series themselves promise at leastexciting episodes and a quick return to the screens. Already in autumn, the fourth season of the “Kitchen” series should be broadcast on television, promising to be unforgettable and not the last (the creator of the sitcom discovered the secret).
The great thing is that so many actorsI liked the work on the project, that they decided to open their own restaurant in the future. We look forward to both the discovery of new catering establishments from their favorite characters, and their new adventures in the future series of paintings. After all, interesting plots, comic scenes and scenery are closely intertwined with the philosophical conclusion at the end of each series, that without them it is difficult to imagine a successful family evening. And it does not matter at all that in reality Claude Monet does not exist - a restaurant whose address is indicated above in our article.
