If you want to pamper your loved ones tastybaking, but you have very little time, then pay attention to this article. In it we will tell you how to make a cake in an oven on yogurt, and also introduce to small tricks that make such desserts airy and light.
Banana cake
If you want to surprise loved ones, then prepare forfamily manicure. Due to the fact that we will make dough with kefir and without eggs, the dessert will be very light and less caloric. To prepare a banana cake on kefir, read the instruction:
- Mix 200 grams of semolina with sugar (100 grams).
- In a dry mixture pour kefir in a thin trickle. Do not forget to stir the weight all the time to avoid lumps. At the end, add a little vanilla and a bag of baking powder.
- Two bananas peel and cut into slices.
- Silicone baking dish with water andpour half of the dough into it. If you use a mold of a different material, then it should be pre-lubricated with oil and sprinkled with breadcrumbs.
- Gently lay a layer of bananas, and then pour them into the second part of the dough.
- Bake the cake in a preheated oven.
Put the dessert into a dish, sprinkle itThrough a sieve with powdered sugar and decorate with circles of bananas, which should be sprinkled with lemon juice. If desired, decorate each slice with fresh mint leaves.
Pie with cabbage on kefir in the oven
Prepare a delicious treat for tea on kefir can be surprisingly quickly. The dough for such a pie turns out soft, and the filling is fragrant. How to cook a cake in an oven on yogurt:
- One cup of kefir is combined with 150 gramsmelted butter, half a spoon of hydrated soda, half a tablespoon of sugar and one chicken egg. Stir all ingredients until smooth.
- Add in the dough two or two and a half cups of flour, and then mix everything again well.
- Pour half the dough into a suitable baking dish, oiled.
- Lay out the filling. First a layer of finely chopped white cabbage, then dill, and at the end two eggs, cut into small cubes. Each layer should be salt and season with ground pepper.
- On the filling carefully pour the second part of the dough and poison the baking sheet in the preheated oven to bake until cooked.
Simple cabbage pie on kefir
Coping with this simple recipe can eventhe most inexperienced culinary expert. To get an excellent result, you should only carefully read the instructions and follow our recommendations. The recipe for cabbage pie:
- First, we prepare the filling.You will need to take 300 grams of fresh cabbage, separate the leaves from each other and cut them into small squares. After that, heat the water in a saucepan and boil the future filling in it for 20 minutes.
- One onion peel, grind with a knife and fry in vegetable oil until golden brown.
- Boil the cabbage on a sieve and remove all excess liquid, and then fry it in a frying pan for 20 minutes. Do not forget to add salt and ground pepper.
- To make the filling tastier, add one cooked egg on a medium grater into it.
- While the filling is being stewed, preparetest. To do this, combine in a suitable container one glass of kefir, one egg, a glass of sifted flour, a little soda and salt to taste. Stir the ingredients until they turn into a homogeneous mass.
- 100 grams of hard cheese, grate on a fine grater.
- For pouring, mix with a whisk or a mixer one egg and two tablespoons of mayonnaise.
- Form the baking dish with vegetable oil, sprinkle with flour. Gently pour in it the finished dough, on its surface lay out the filling, pour it with sauce and sprinkle with grated cheese.
Prepare the cake in a preheated oven until a ruddy brown appears. If you doubt its readiness, puncture the dough with a toothpick or a wooden stick.
Fast pie on kefir with jam in the oven
Filling for this dessert can be anyjam, jam or jam. Cake can be cooked very quickly and treat guests who have come to you without warning. How to cook a sweet pie on kefir in the oven:
- In a suitable container, combine one glass of kefir, one egg and sugar (to taste).
- Add to the mixture one glass of jam, a little soda and two glasses of flour.
- Stir all the ingredients, pour the resulting dough into a mold and send it to bake in a preheated oven.
In half an hour a simple dessert will be ready. If desired, you can cut the cake along and smear it with sour cream or jam.
A simple pie in five minutes
Bake an easy appetizer for tea, for cookingwhich you will need very little time. For the filling we suggest you use boiled eggs and green onions. Read how to cook a quick pie on kefir. The recipe for lazy is very simple:
- Mix 500 ml of kefir with flour (200 grams). Add two chicken eggs, a little salt, pepper and a bag of baking powder.
- Chop three eggs and a bunch of green onions at will. 100 grams of cheese, grate on a fine grater, and then mix all the products.
- Form the baking paste with oil, pour half of the dough into it, lay out the filling and fill it with the second half of the dough.
After 20 minutes, remove the cake from the oven, let it cool and cut into portions. Serve dessert with cream from sour cream and soy sauce.
Chocolate cake with cottage cheese on yogurt
Pie cooked according to this recipe, to tastelike an air cake. The marble color of the dessert can be obtained by mixing cocoa and cottage cheese, and by light filling you will give it airiness. How to cook a pie on kefir with fruit:
- Combine, and then mix half a glass of sugar, 200 grams of soft butter and four chicken eggs.
- Add in the dough 100 ml of kefir, a little slaked soda, salt, 250 grams of flour and three tablespoons of cocoa.
- Separately, whisk the mixer half a glass of sugar, two eggs and 350 grams of cottage cheese.
- Pour the cake form with oil, pour into ithalf the dough, then put half the curd filling. The next layer will be canned fruit (150 grams), which should be spread over the curd.
- Then lay half of the remaining portion of the dough, stuffing from the cottage cheese and again the dough.
Bake the dessert in a well-heated oven. Usually it takes about an hour to cook this pie.
Coconut cake
This dessert will please you due to a soft dough and pleasant creamy taste. Prepare a coconut cake in an oven on kefir is very simple. For this:
- Mix in a suitable container one egg, 200 ml of kefir, a glass of sugar, one and a half cup of flour and a bag of baking powder. Pour the dough into a greased form.
- For the filling, mix a glass of sugar, 100 grams of coconut shavings and vanillin to taste. Spread evenly on the surface of the dough.
- Bake the cake until cooked for about 30 minutes. Ready the dessert, pour the cream and let it brew a little.
Cut the coconut dessert into portions and serve it to a table with hot tea.
Delicious pie on kefir with apples
Take note of the recipe for this juicyfruit dessert. Perhaps you will like it even more than the usual charlotte. The aroma of fresh apples and cinnamon will bring into your house a bit of coziness and serenity. And we will prepare the cake in the oven on kefir as follows:
- Four juicy apple peel and seed. Cut the first two small cubes (we put them in the dough), and the second two - thin slices (for decoration).
- Mix two eggs with sugar and add to them the juice and zest of one lemon. Add two glasses of sifted flour, a little soda and a teaspoon of ground cinnamon to the bowl.
- Melt 100 grams of butter on the stoveor in a microwave, cool to room temperature and add to the dough. There pour in a glass of yogurt, put apples and half a glass of raisins without pits. Stir all products until smooth.
- Pour the dough into a greased shape, decorate the surface with apple slices and bake the dessert until cooked.
If desired, you can grease the top of the pie with apple jam or honey, and butter replace vegetable.
Conclusion
We will be happy if you like to cook the cake onkefir. How to cook, recipes and tips you could read in our article. It remains only to test your knowledge in practice and surprise your family and friends with delicious dishes.
