Delicious homemade desserts from cottage cheese are a treat for all household members, so in this article we will share with you a couple of simple step-by-step manicure recipes with cottage cheese, photos and cooking tips.
In the course of the past years it is difficult to say whenthere was this wonderful pie, but there are some assumptions: for example, the main version of the appearance of the mannik falls on the XII-XIII century, when the semolina became publicly available in Russia. The less popular version says that the recipe of manna pie was brought by a traveler from Eastern countries: in Arabian culinary books a similar dessert of "Basbus" is mentioned long before spreading in Russia.
It's amazing that for so long a recipemanika was not lost and still the hostesses are preparing it for themselves and their loved ones. Manna pie is one of the most popular Russian pies at the moment.
By the way, an interesting fact, perhaps even phenomenal: it is believed that this pie never burns. For what reasons - we do not know, but the fact remains, it's quite difficult to burn a mannik.
Mannick can be layered with cream, jam or soaked with syrup.
Want to know the recipe for semolina pie? Then let's get acquainted with the recipe of the classic mannika with cottage cheese.
Take 3 eggs, separate from them proteins, yolksmix with a glass of sugar, two tablespoons of vanilla and 300 g of mashed curd. Mix a glass of semolina with a teaspoon of baking powder and mix with curds and sour cream. Stir thoroughly.
Whisk the whites until a thick foam, send them to the main test and blend gently together.
Духовку разогрейте до 180 градусов.It is better to grease a baking dish with butter. Pie the cake 45-60 minutes before the golden crust. Check the availability of the mannik with a match, a toothpick or a skewer.
Serve the mannik warm. A soft, porous, fragrant cake can be poured with sour cream, condensed milk, jam, jam or syrup. A cup of hot tea or milk will complement the pleasure.
Here is a recipe for a mannik with cottage cheese in the oven. But this is not all, you can make a mannik and kefir.
The next mannik is moderately sweet, very soft andtender. An excellent afternoon snack for small children and a wonderful snack for adults. The recipe of the mannik on kefir with cottage cheese is simple, it does not require much effort and time.
Semolina should brew on kefir, so fill a glass of manga with 150 ml of kefir.
350-400 grams of cottage cheese, a glass of sugar, a couple of teaSpoon the vanilla and three eggs thoroughly mix together. To do this, you can use a blender at a low speed, which will speed up the process and simplify the task. Add a teaspoon of baking powder.
To the mass, add the real semolina, mix well, so that there are no lumps, the dough should be homogeneous and liquid.
Lubricate the form with oil, sprinkle with semolina and pour the dough into it.
According to this recipe, mannik with cottage cheese is baked slightly faster, approximately 40-50 minutes. It all depends on the oven.
Manicure will rise very well, and so that it does not sink, leave it to cool in the oven. The door can be slightly opened.
Mannick in the texture is soft, loose. Sprinkle it with powdered sugar and serve with jam or fresh berries.
There is another way of making a pie:recipe of manna on milk. It is baked even faster and has a pleasant mild flavor. Mannik will like those who do not like sugary taste. By the way, try to prepare a cream, for example, creamy or with lemon, and miss the cake.
Advice for lovers of sourness: in the dough for mannik you can add a little lemon zest, which will diversify the taste of dessert.
The principle of cooking is similar to the mannika recipe with cottage cheese on yogurt.
Half a liter of milk warm, not leading to a boil, and pour a glass of semolina. Stir the mango with milk carefully, the lumps in the pie are our main enemies.
Separately, whisk 3 eggs and add a glass of sugar. You can whip the eggs with sugar, but our method guarantees puffiness, puffiness and softness.
Pack a cottage cheese (200 g) with flour, a teaspoon of baking powder and a bag of vanilla sugar. Add to them eggs and a manga. Stir the dough to a homogeneous consistency.
Form the baking paste with oil or margarine. In a preheated oven, the semolina cake will be baked for half an hour. Do not forget to decorate the cake before serving and cook delicious tea.
To diversify the recipe of mannica with cottage cheese it is possible atfruit help, more often for a pie use juicy, fragrant fruits. Fruit in the process of baking gives the cake an incredible flavor, saturated with taste, soaked with juice.
What would be added to the new recipe for mannika with cottage cheese?
Perhaps the most common way of making manna with fruits is the addition of bananas, lemon peel and sesame seeds.
The aroma from the mannik is excellent, the fruit adds a pleasant tropical flavor to a simple dish.
750 ml of milk boil, put a peel of one lemon and a small pinch of salt. Gradually pour 125 g of manga and cook for 4 minutes.
Separately whisk the squirrels and yolks of 3 eggs. In the cooled manga pour the beaten yolks and diced 4 bananas. Gently put in the total mass of proteins, mix.
Pour the mass in a greased form, top with a little butter. If desired, you can decorate the mannik with bananas cut into slices.
Bake for about half an hour in preheated to 200 aboutFrom the oven. Sprinkle the ready manicure with powdered sugar and sesame.
Chocolate glaze here is more than ever, as are pieces of chocolate inside. In addition, in mannik with bananas, you can add a few nuts.
Juicy pears - that's exactly like the family members. Fruits perfectly complement the classic mannika recipe with cottage cheese. We are obliged to share this wonderful treat with you!
Let's start cooking. Manka can be used and dry, but let's not spare time and soak 100 g of mango in 1/2 cup of milk. Fill the milk with milk, stir and leave for half an hour.
Piece of butter abundantly lubricate the baking dish, the rest (about 100 g) melt in a water bath.
400 g cottage cheese wipe through a sieve or mash with a fork, carefully stir with 3 eggs and 100 grams of sugar (for sweeties you can add more).
Combine with melted butter, vanillaextract to taste and soaked with a manga. Stir all ingredients until smooth and pour into a mold. Leave the dough for 15-20 minutes, so that semolina is dispersed in the dough.
Two pears carefully wash, remove the middle and cut into thin slices along the fruit.
Arrange the pears vertically as often as possible and deeper. Sprinkle with sugar or powdered sugar.
Mannick with a pear bakes 45 minutes before a ruddy crust.
Ready pie can be sprinkled with the remaining powder, decorated with pieces of pear from jam or chocolate topping.
Here is such a wonderful, fragrant and very simple recipe of manna with cottage cheese with a photo. It is delicious both warm and cold.
Recipes of mannik with cottage cheese are extremely simple, but also it has its secrets. Following our advice, you will get a gentle, soft, fragrant - the most delicious mannik.
Here are such wonderful recipes of manna with cottage cheese in the oven. Photo cakes are so delicious! Be sure to try our recipes, the cooking process is simple, but the result is simply delicious!
This dessert is a wonderful breakfast, delicious.afternoon snack or a snack for tea. Mannick does not contain a lot of calories, so it does not hurt your figure. It is tender, lush, and with syrup, cream, jam, with condensed milk, with whipped cream ... Oh, delicious!
Bon Appetit!
