Perhaps there is no person who would beindifferent to salad with ham and cheese. This is a universal set of products for salads and snacks, which is liked by many housewives. Often this combination of ingredients is even used as a filling for pies and other pastries.
All the charm of a salad is that it can bediversify and supplement with absolutely any ingredients. Cheese is usually used exclusively in solid varieties. But the ham can choose any, everything will depend on your preferences. To salad with ham and cheese had a more delicate consistency, we advise you to pay attention to quality processed cheese. It is also often used in the preparation of such snacks.
Big plus snacks and in the pitch. This salad can be filled with home profiteroles or magazine tartlets, you can lay them in layers or form a slide. There are a lot of options.
Very nice and mouth-watering dish,if a traditional salad with ham and cheese decorate with sweet Bulgarian pepper. Vegetables can be added to both the main salad composition, and just use it for the decor of the dish.
He is simple. It:
The only long process in the salad recipefrom pepper, ham, cheese - cooking eggs. Put the eggs to boil for seven or eight minutes. After we get them and cool them in cold water. We slice ham, eggs and champignons with long even strips. Chop the cheese with a fine grater. Bulgarian pepper is freed from seeds and partitions. Cut it into long bars, which later will decorate the salad.
All the ingredients for the dishes mix, add a pinch of salt and a few spoons of mayonnaise. We spread the pepper in the form of a flower. Add a pinch of finely chopped greens. Salad with ham and cheese is ready.
Extremely juicy and incredibly fragrantIt turns out a salad that combines nourishing ham, light cheese and fresh tomatoes. This is a very delicate and low-calorie snack. The only ingredient that adds extra calories is mayonnaise. By the way, it is recommended to season the salad just before serving, otherwise it can “leak”.
To reproduce the ham and cheese and tomato salad recipe, you need the following ingredients:
In this recipe will be friedmushrooms, so they pay initially a large part of attention. Finely chop the onion and send it to fry in oil. Cut mushrooms into small cubes and also add to the onions. As soon as a light blush appears, take out the onions with the mushrooms and place them on a paper towel. It will help get rid of excess oil.
Cut tomatoes and ham into cubes.Egg boil for eight minutes, cool and rub on a coarse grater. In the same way we grind and cheese. Mix in a large deep plate of ham, cheese, eggs, mushrooms with onions. Add a little pepper, add a little salt and season with mayonnaise. Serve this salad with ham and cheese can be in a small bowl, decorating the top layer with a whole mushroom or sprig of parsley.
Советуем также попробовать приготовить очень light and tender salad with ham and cheese and cucumbers. Appetizer, judging by the reviews, has a very delicate and pleasant taste. Cucumbers add lightness and unique summer aroma to the salad, and ham makes it nutritious and nutritious.
Looking for:
Закладываем яйца в небольшую кастрюлю с водой и set on a strong fire. As soon as the water begins to seethe, mark ten minutes. After boiling eggs we send under a cold shower. A jet of cold water will not only cool them down, but also make them more pliable during cleaning. Cut eggs into cubes.
Just the same cutting grind ham andcucumber. Cheese is grated. Canned corn gets rid of excess fluid and is laid out in the total salad mass. Add a little salt, pepper the salad and season with a couple of tablespoons of mayonnaise. Appetizer can be laid on a plate on a plate, decorated with greens, or placed in tartlets and serve portions.
In addition to fresh cucumbers, tomatoes and mushrooms, the following products will be perfectly combined with ham and cheese:
Bon Appetit!
