You are used to serving potatoes in the form ofordinary mashed potatoes or boiled pieces? But you can diversify the menu with other wonderful and delicious dishes! Among a huge variety of dishes, in which there is a potato, an honorable place is occupied by a casserole. The main advantages at work, of course, are the convenience and speed of cooking. You just need to prepare the necessary products, put them in shape in the intended sequence and send them to the oven, microwave or multivark.
Crispy potato casserole: recipe classic
This dish turns out the most delicious of the youngtubers. Wash them well and peel them. Then cut the potatoes with thin enough plates (about 4-5 ml thick). After that, make sauce. Peeled garlic finely chop with a knife, mix with spices, salt and mayonnaise. The last component can be successfully replaced with sour cream or cream. Put the sliced pieces in a deep form, greasing the jelly. Bake until crunchy crispy on top.
It does not really matter, you preparedboiled potatoes especially for this dish or use, for example, yesterday's remnants of mashed potatoes. As a "filling" or an additional layer can be used fried mushrooms or minced meat. Please note that all components must not be damp. The dish is laid out as follows: 1 layer - mashed potatoes, 2 layer - roasted stuffing, 3 layer - mashed potatoes, 4 layer - mayonnaise with greens. Twenty minutes will be enough for cooking.
Portion potato casserole: recipe from boiled vegetables and meat and cheese
Very original serving can bebaking in small tins. Place in each layer pre-boiled and cut into equal pieces of vegetables and meat. Use leftovers from cooking vinaigrette (potatoes, carrots) and pieces of beef or pork, taken from the bones after cooking, such as borsch or soup. Lubricate the layers during the laying of sour cream or mayonnaise. Bake in preheated oven for 15 minutes. Then sprinkle some cheese and place in the oven for another 5 minutes.
Chicken Potato Casserole Recipe
Такое блюдо может выступать в роли главного festive table treats. In deep form, lay the chopped raw potatoes on the bottom. Lubricate the first layer with a little ketchup. Then put the pieces of chicken fillet, previously a little hammered off and mixed with mayonnaise, salt and pepper. Sprinkle the second layer of green onions. After baking for about 40 minutes, sprinkle with cheese. In total, you will need about an hour to prepare this recipe. Appetizing casserole is ready!
