/ / Rice porridge in the "Redmond" multi-store - delicious and nutritious breakfast with fresh fruits

Rice porridge in the "Redmond" multi-store - delicious and nutritious breakfast with fresh fruits

Rice porridge in the Redmond multivariate is being preparedso easy and simple that you can do it every morning. It is worth mentioning that such a dairy dish turns out not only very tasty, but also satisfying enough. In this regard, rice porridge is recommended to make for breakfast or serve it as a snack.

How to cook rice porridge in a multivark on milk
rice porridge in the Redmond multivariate

Necessary ingredients for the dish:

  • fresh milk of high fat content - 550 ml;
  • rice round-grain peeled - 100 g;
  • fresh creamy oil (you can take rustic) - 20-30 g (for adding to the ready-made dish);
  • sand sugar - 3 full dessert spoons;
  • salt shallow - 1/2 teaspoon;
  • banana ripe yellow - ½ fruit;
  • dark plum - 2 pieces;
  • pear soft sweet - ½ fruit.

Choice of cereals and preparation for cooking

Каша рисовая в мультиварке «Редмонд» получается thick and delicious only from round-grained cereals. Before using it to create a hearty dish, the loose product must be cleaned from debris, and then put in a colander or a fine sieve and rinse well until the water is completely transparent.

Heat treatment of a dish in a kitchen appliance

boil rice porridge in a multivariate
Rice porridge in the Redmond multivariate is being preparedfast enough. To do this, pour all the processed cereals into the bowl of the kitchen appliance, and then pour it with fresh high-fat milk, sugar with sugar and fine table salt. Further, all the named components are required to be mixed with a spoon and tightly closed. After that, the multivark should be put in the "Kasha" mode, and the timer should be set exactly for 30 minutes. This small amount of time is enough to make the croup as much as possible, forming a thick and tasty dish.

Fruit Processing

To porridge rice in the multivark "Redmond"it turned out not only tasty and satisfying, but also nutritious, it is recommended to additionally add a small amount of fresh fruit. To do this, take a ripe banana, a soft and juicy pear, as well as a dark plum. These ingredients need to be washed well, peeled off and peeled off the seed box, if necessary, and then chopped into small cubes.

The final stage in the preparation of a healthy milk dish

delicious rice porridge in the multivark
После того как вкусная рисовая каша в мультиварке fully cooked, and the kitchen unit will issue a corresponding signal about the end of the program, it should be opened, and then mix the contents well with a spoon, add fresh butter and all the chopped fruit. In such a composition, it is desirable to keep the dish in the heating program for another 15-20 minutes. During this time, the dairy dinner will absorb the aromas and flavor of the added ingredients, will become more tasty and useful.

How to serve rice breakfast to the table correctly

Milk porridge from rice cereals and fruitsIt is recommended to serve hot for breakfast with bread and a glass of sweet tea. If desired, you can add not fresh ingredients to such a nutritious dish, but dried fruits such as prunes, raisins or dried apricots. Enjoy your meal!

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