Incomparable pleasure you getfrom visiting a restaurant, especially if you are a foodie. All these dishes, prepared from the most interesting ingredients from around the world, a unique technology of heat treatment and, of course, originally decorated dishes from chefs. Sometimes you want to pamper yourself with similar and at home, but we are afraid that they are not competent enough for such delights. Exotic foods are expensive, and some recipes take too much time. But do not be upset, you can cook a delicious dish without having special cooking skills. It’s just worth knowing a few tricks, how to turn an ordinary dinner into a meal worthy of kings.
Fixtures, appliances and technology
We used to use limited in the kitchena lot of tools, but it's time to change your habits. Now shops can offer you a large selection of devices with which you not only love to cook, but also add something completely new to this business. Take, for example, the easiest dish - scrambled eggs. It seems that it can not be made elegant and interesting. But this is not at all the case. For a long time there are forms for frying eggs that can be used to make scrambled eggs in the shape of a flower, a heart, or even a kitten's face. It remains to add a couple of toasts on a plate and serve. Children will be especially pleased with this diversity. You can involve them in the cooking process, and their inexhaustible imagination will help to make a truly exquisite dish. Having special devices in your arsenal, you can turn any dish into a work of art. Find molding rings in the store or make them yourself from a plastic bottle. To do this, just gently cut the ring of the required height from the bottle. With this ring you can make towers of salads, which will look especially beautiful if you lay out the ingredients in layers. Fill a pastry bag with mashed potatoes and place on a baking sheet strips or curls, bake no more than 10 minutes, and then decorate the salad with them or use as a snack. There are a lot of similar devices, there is where to turn your fantasy.
Decoration and supply
An important point when serving food restaurantsWorld class is the design. Multicolored sauces, figuratively sliced vegetables, greens and more are the tools of the cook. Gourmet food is worth collecting carefully, paying attention to every detail. You can create a whole composition or select one important element. As a rule, in restaurants food is served on large, often white plates, so that all the attention of the client is focused on the creation of the chef. Often the impression is created directly by the filing process. For example, after frying a steak in a frying pan, pour a small amount of whiskey or brandy right before the eyes of the guests and shake it. An ovation is provided for you, but be careful with fire. When preparing any dish, pay special attention to cutting, try to keep all the pieces the same size. Create your gourmet dish using new exotic ingredients and remember that perfection consists of details.
