/ / Secrets of spices: application of nutmeg

Secrets of spices: application of nutmeg

To date, the use of nutmegvery diverse. First, cooking. The pleasant aroma and piquant taste of the spice provided her with a place of honor among the spices that are used for pickling and smoking fish. Mistress know that without nutmeg, pickled herring will never be so spicy and juicy. The hot smoked fish also does not have a rich and deep taste without this spice.

Nutmeg application
But marinades are far from being all possibilities forexperiments with nutmeg. Seasoning is often used in cooking second courses of meat, and any. Lamb, beef, pork or veal will definitely be juicier and tastier if seasoned with nutmeg. Especially successfully this spice is combined with the taste of the bird, both domestic and game. Take a closer look at the packages of spice mixtures with the names "To meat", "To fish", "To chicken": in their composition you will necessarily find nutmeg.

The use of this spice in cookingextends to dishes from vegetables, legumes, pastries. In principle, it is difficult to find such dishes that could spoil their nutty taste and aroma of nutmeg. In Russia it is customary to add it also to any cereals: buckwheat, pearl barley, rye, barley, etc.

Nutmeg, use in cooking
However, the application of nutmeg is notlimited to cooking and gastronomy. He is very popular in folk medicine. It should be noted that it is quite deserved. Its rich in useful substances for the human body, the substance has provided him with a presence in many drugs for the treatment of various diseases.

Spice nutmeg is made from fruitsmusky tree. They are somewhat like peaches or apricots. Before getting to us in the form of seasoning, this product undergoes a long industrial treatment, which does not reduce its useful properties. The use of nutmeg in folk medicine is due to the presence of essential oil (10%), protein, starch, fatty oil (40%), which is rich in trimiristin and organic acids that make up this spice. In addition, Muscat contains magnesium and calcium, iron and phosphorus, as well as an impressive set of vitamins, in particular, group B (1, 2, 3) and A.

Popular application of nutmeg in the treatmentbenign tumors (mastopathy), for stimulation of blood circulation, nutrition and strengthening of hair. It is used for myositis, arthritis and osteochondrosis. Nutmeg - an indispensable component of massage oils, because it has a warming and strengthening effect on the skin. And he stimulates the appetite and is considered an aphrodisiac.

spice nutmeg

Has muscat and some narcoticeffect, because of what with its use is important not to overdo it. If you eat three or four shredded musk-tree fruits at one time (equivalent to one hundred grams of dry spice powder), you can get a whole range of hallucinations, heart pain, and in some cases also a rash and swelling. A similar effect is provided by myristicin, also known as elemicene, which is a narcotic substance. But in moderate doses, in particular, as a seasoning for food, this spice can only benefit. So do not be afraid to experiment with the taste of the dishes, which can advantageously emphasize nutmeg.

Liked:
0
Popular Posts
Spiritual development
Food
yup