Step-by-step recipe tartlets for salads and a way to create a filling

Recipe for salad tartlets may includeyourself completely different ingredients. Today we look at the easiest way to prepare sand products, and also tell you about what kind of salad you can fill them.

Sand tartlets: recipe for step by step preparation

Components for the test:

• sifted wheat flour - 175 g;
• fresh cream margarine - 50 g;
• fat milk - 50 ml;
• egg yolk - from the 1st egg;
• sugar sand - dessert spoon;
• sea ​​salt - a pinch.

Mixing the dough

Presented Recipe for Salad Tartletsis very popular among those who like to prepare a beautiful snack for the festive table. It is worth noting that such a basis is made quite easily. To do this, you need to melt a small amount of cooking oil, cool it slightly, and then pour in sugar, sea salt, pour in fatty milk and add egg yolk. After mixing all the ingredients, they need to lay out the wheat flour and knead the stiff dough. To the basis reached the desired consistency, it is desirable to wrap in a film and put in the refrigerator for 30-50 minutes.

Forming and baking sand products

Recipe for salad tartlets requiresobligatory use of a special form for baking cupcakes. After all, only with the help of such dishes you can make beautiful and curly baskets. They need to be oiled, and then proceed to the rolling of the dough. After the base layer is ready (no more than 5 millimeters thick), it should be cut into circles using a glass of the desired diameter. Next, each piece of dough is required to be placed in molds and it is good to crush it with your hands.

This recipe for salad tartlets recommendsbake sand baskets for 15-26 minutes at a temperature of 240 degrees. During this time, the products will not only bake well, but will also become slightly rosy.

Meat salad in tartlets: recipe, photo of the finished dish

Necessary ingredients:

• cooled chicken fillet - 200 g;
• cheese hard - 90 g;
• mayonnaise sour cream - 4 large spoons;
• nutmeg - 2/3 cup;
• fresh greens - a bunch;
• olives, olives - to decorate the dish.

Preparation of salad

To get the stuffing for such a snack,It is required to combine all the listed ingredients and put sour cream mayonnaise to them. After that, the salad must be spread over the previously prepared tartlets, and on top it is nice to place the sliced ​​olives, olives and a few leaves of fresh parsley.

How to serve a snack

This original dish is served to the table along with the other salads. It should be noted that none of your guests will be able to refuse this beautiful and unusual snack.