Rolls made from chicken breasts are made quickly andeasy, but at the same time they are very delicious, tender and juicy. It is worth mentioning that absolutely different products can serve as a filling for such a dish. We will consider the way of cooking with cheese and greens.
Simple recipes from chicken breast: rolls with cheese filling and greens
Necessary ingredients for the dish:
Process of meat processing
Rolls from chicken breasts are best cooked withusing a fresh and cooled product. It must be washed, peeled off, removed bones and cartilage, and then cut along the fibers into strata 1.5 cm thick. To make it convenient to form a dish, the fillet pieces should be slightly repulsed with a ribbed hammer. Then they need to pepper, salt and put aside while preparing the filling.
The process of making cheese stuffing
As mentioned above, rolls of chicken breastscan be done with any filler. So, you need to take a hard cheese, grate it on a small grater, and then mix together with mayonnaise, chopped fresh herbs, grated garlic, pepper and a little salt.
Forming a dish
Rolls from chicken breasts are formed as followsway: you need to lay out the chopped pieces of fillet on a cutting board, abundantly lubricate their surface with cheese mass, and then wrap and roll in breadcrumbs. As a result, you should get about 7-8 small meat rolls, which need to be well fried in a frying pan.
Heat treatment
After the semi-finished products stuffed with cheese andgreens, will be formed, you should immediately begin to fry them. To do this, you need to take a saucepan, pour oil in and lightly warm it up. Further in the fat it is required to lower the chicken rolls lopped in breadcrumbs, and fry them until they are covered with a golden and delicious crust. In this case, it is recommended to turn the dish regularly with a fork or forceps.
Correct feed to the table
Ready rolls of white poultry meat are recommendedserve for dinner in the hot state. Cutting them in half, you can observe how the cheese stuffing comes from the inside beautifully and appetizingly. This dish will serve as an ideal light snack for any festive table. Also it is recommended to serve hot ketchup and low-fat mayonnaise.
Helpful information
If the presented recipe of rolls from chickenthe breasts do not seem very satisfying to you, then, in addition to cheese and greens, it is recommended to add champignons or other fleshy mushrooms to the filling. However, before that, they should be lightly fried in vegetable oil.
