New simple tasty salads can includethemselves completely different components. However, most modern housewives give their preference to proven snacks, for the preparation of which simple and affordable products are required. These dishes include the famous crab salad.
The recipe for making such a salad is knownmany housewives. After all, it is done easily and quickly, but it turns out to be incredibly tender, satisfying and tasty. It can be safely served and a simple dining table, and a festive dinner.
So how are delicious salads made from crab sticks? Recipes for such snacks are realized very easily and quickly. The main thing is to stock up all the necessary components, namely:
Before making a salad is the most delicious"Crab", it is necessary to process all the listed components in turn. First, boil eggs and carrots. They are placed in a saucepan, poured with water and poured in salt. After boiling, the ingredients are boiled for a different amount of time. Eggs are removed after 7 minutes, and carrots - after 30. Finished products are peeled and shredded in small cubes.
After the described actions take a long rice,thoroughly wash it, spread it into boiling salted water and boil until soft. After that, the croup is discarded in a sieve, washed, hand-woven, and strongly shaken to make the glasses superfluous.
After the heat treatment of the ingredients presented, the remaining products are prepared.
Salad naivkrasneyshy "Crab" canprovide for the use of both crab sticks and crab meat. Whichever of the mentioned products you choose, in any case it should be defrosted beforehand. Only after this, the ingredient can be cut into small cubes. Similarly, a white onion bulb is also shredded. As for leaves of Peking cabbage, they are rinsed in warm water, dried and cut with long and thin straws.
At the end of preparing the ingredients, open the can of sweet corn and drain all the brine from it. Also, fresh fennel is chopped separately.
Salad naivkusneyshy "Crab" is formed simply.To do this, take deep dishes and alternately lay out in it the following products: Peking cabbage, cubes of crab sticks, boiled eggs, as well as long rice, chopped dill, sweet corn and sweet onions.
After all the ingredients are in a bowl,they are served with black pepper and season with fat mayonnaise. In this composition, the food is mixed well with a large spoon and sent to the refrigerator. After 30 minutes, a delicious crab salad will be fully usable.
As you see, in the preparation of theCrab sticks salad is nothing complicated. After a tasty and nutritious snack is formed and cooled, it can safely be presented to the festive table. To do this, lettuce is distributed on kremankam or small plates and decorated with branches of fresh parsley.
Use a delicious crab salad in front of the main hot dinner along with a slice of bread.
Crab salads can be prepared not only forthe above recipe. For example, some housewives make them with the addition of components such as sea or white cabbage, store crunches, fresh or pickled cucumbers, tomatoes, canned beans (red, white), smoked sausages and the like.
As for refueling, most often snacks with crab sticks are filled with mayonnaise. Sometimes it is pre-mixed together with fatty sour cream (in equal proportions).
