Today almost every hostess hasthermometer for food. With this small device you can quickly and accurately determine the degree of readiness of a dish. From this article you will learn about the main advantages of this product.
Due to the fact that the food thermometer is equipped with a special probe, it allows several times to facilitate the cooking process. Using this device, any hostess will be able to understand whether the dish was baked.
A quality product must matchseveral important requirements for such products. First of all, it has a fairly wide range of temperature measurements. Typically, this range ranges from -30 to +300 degrees. A good product is able to give the most accurate data in just a few seconds after the start of use. Many manufacturers equip the food kitchen thermometer with an audible signal. The housing of a quality product has additional protection against humidity.
In modern stores a fairly wide range of similar products is presented. All manufactured products can be conditionally divided into three main types:
In addition to the described categories, all culinary grades are divided into liquid, probe, fast reading and bimetallic.
Изделия, относящиеся к первой группе, довольно They are fragile and require careful treatment. They are filled with mercury, kerosene or ethyl alcohol. Among their main advantages, one can single out the speed of measurement and comparative cheapness.
Instruments belonging to the second group workdue to the probe, under which there are two wires. They are welded together and lead to a variable resistor, which is very sensitive to temperature changes. Some models of probes can produce sound signals. To the disadvantages of such products can be considered insufficient measurement accuracy and rapid wear.
Приборы мгновенного считывания также относятся к feelers. But their flasks and readers are integrated into one. This kind of thermometer is designed for manual use. The main advantages of such products include the speed of obtaining results. However, one should be prepared for the fact that the cost of instantaneous reading thermometers is quite high. The difference in price is due to the presence of additional functions.
Bimetallic thermometer looks like a watch.For its production, a plate made of two metals with different properties is used. When heated, one of them widens less than the other, so that the arrow of the thermometer deviates to the desired side.
An ultra-modern food thermometer is consideredan indispensable device widely used in industry. This tool is used in confectionery factories, bakeries and bakeries. With its help, the temperature of the dough is monitored during the kneading process. In shops specializing in the manufacture of minced meat, sausages, sausages and other meat products, the culinary thermometer allows controlling the temperature of the products at all stages of production.
In the restaurant business and public institutionsNutrition often uses a food electronic thermometer. It is convenient to use during cooking. Bartenders have special grades for cocktails, milk and alcoholic beverages.
At home, such devices are very convenient to measure the temperature of baby food, coffee and other beverages.
A food thermometer used duringcooking various dishes, has a number of undeniable advantages. First of all, it makes it much easier to cook. Ultra-thin probe accurately determines the temperature inside the product, without disturbing its appearance. As a rule, stainless steel is used for the manufacture of this element.
Virtually all modern devices operate in a fairly wide temperature range and easily switch from one mode to another.
