/ Salad with pickled mushrooms and chicken: recipe

Salad with pickled mushrooms and chicken: recipe

Perhaps the most universal ingredient,which is added to salads, are pickled mushrooms. They are combined with almost any product. Salad with pickled mushrooms will be appropriate for any occasion and suitable for both a festive table and an ordinary family dinner. Now there are many recipes for salads with mushrooms. Some recipes contain any meat, others - ham or sausage, and the third and in general adapted for vegetarians. For the preparation of salad, you can use any mushrooms - mushrooms, mushrooms, honey mushrooms, etc. You can dress up such salads with mayonnaise, sour cream, and butter. In general, any recipe can be changed to suit your taste preferences. Below, several popular salad recipes with salted mushrooms will be described.

salad with pickled mushrooms

Mushrooms with potatoes

The first recipe is a salad with mushrooms and potatoes. This dish is an excellent solution to diversify a family dinner. To prepare a salad, you need these ingredients:

  • pickled mushrooms - 0,2 kg;
  • greenery;
  • boiled potatoes - 0.2 kg;
  • three pickled cucumbers;
  • one onion;
  • pepper;
  • salt;
  • oil for refueling.

We prepare the salad with salted mushrooms step by step:

  1. The first step is to cook potatoes.
  2. Further mushrooms are cut and laid out in a bowl.
  3. Cut finely the onion and add to the mushrooms.
  4. The next step is to cut the salted cucumber, add to the bowl.
  5. Cooked potatoes peeled off the skins, cut into the same cubes and added to the vegetables.
  6. Next, you need to salt the dish, put the spices to taste, refill with oil and gently mix.

Любителям острой еды можно добавить немного перца Chile. Thus, a simple but satisfying salad with mushrooms and pickled cucumbers and potatoes is ready. Preparation of such a salad will not take very long.

salad with mushrooms and pickled cucumbers

Another recipe

This salad is laid out in layers. It should be prepared in advance, because it takes time to soak. Ingredients for salad:

  • marinated mushrooms - 300 g;
  • two potatoes;
  • one onion;
  • 250 g of chicken;
  • carrot;
  • two eggs;
  • cheese - 100 g;
  • mayonnaise.

Step-by-step cooking:

  1. The first step is to cook meat. When the chicken is ready, it should be put in a plate, cooled, and then cut into small slices.
  2. Next, the potatoes are boiled and rubbed on a grater.
  3. The third step is boiling eggs and carrots. They are also rubbed on the grater.
  4. Onions should be cut finely and fried until golden brown.

When all the products are ready, you can proceedto a salad with salted mushrooms and chicken. As already mentioned, this salad should be laid out in layers. First come mushrooms, then potatoes, onions, beef, carrots and eggs. In the end, everything is covered with cheese. Each layer of fat should be slightly greased with mayonnaise. The prepared dish should be allowed to brew for a couple of hours.

Salad from pickles and mushrooms

Vinaigrette with mushrooms

A classic recipe for vinaigrette is known to many. However, few people prepare vinaigrette with mushrooms. This dish has an unusual taste. To prepare it you need the components:

  • two beets:
  • two potatoes;
  • Red onion:
  • mushrooms and pickled cucumbers;
  • greenery;
  • salt and pepper.

Prepare a salad with mushrooms and pickled cucumbers:

  1. First, beets and potatoes are boiled. Then they need to be peeled and cut into cubes.
  2. The second step cuts a red onion.
  3. Then you need to add mushrooms. If they are small, then they can be thrown into the salad whole.
  4. The next step is chopped finely greens and added to the salad.

Ready salad dressed with oil and lightly sprinkled with vinegar - and it can be served to the table.

salad with pickled mushrooms and chicken

Another mushroom salad

Another salad of pickled cucumbers and mushrooms, referring to Russian cuisine. To prepare the following products:

  • a jar of marinated mushrooms;
  • a pair of salted cucumbers;
  • 300 g of sauerkraut;
  • a pair of bulbs;
  • greenery;
  • vinegar;

Preparation of the dish is very simple.It is necessary to cut into large pieces cucumbers and mushrooms. Onions are finely chopped. All vegetables should be added to sauerkraut. The salad is thoroughly mixed and refueled with oil. You can sprinkle with herbs on taste. Serve this salad with boiled potatoes. It turns out very tasty.

salad with pickled mushrooms and arugula Photo

Another salad with pickled mushrooms (photo)

This salad is very delicate and delicious. To prepare it you need to prepare:

  • marinated mushrooms;
  • 400 g of ham;
  • 300 g of cheese;
  • 4 potatoes;
  • 2 carrots;
  • 4 eggs;
  • one onion;
  • mayonnaise;
  • salt and spices.

Step-by-step cooking:

  1. Mushrooms and cucumbers must be cut into cubes and put in a bowl.
  2. The onion is then chopped and added to the mushrooms.
  3. Then you should boil the potatoes and eggs and grate them on a grater.
  4. The next step is ham.
  5. Ready salad with salt mushrooms dressed with mayonnaise.

Ingredients of the dish can be mixed and layered. The main thing - do not forget to coat layers with mayonnaise, otherwise the salad will turn out to be dry.

salad with pickled mushrooms

Dish with shrimps

It's over, shrimp is quite expensivepleasure, however this salad has simply tremendous taste. Many culinary experts assure that, having tried this dish, you will want to cook constantly. For its preparation you need the following products:

  • 30 g of arugula;
  • 900 g of shrimp;
  • 1.5 kg of mushrooms;
  • oil and vinegar;
  • salt and pepper.

As you can see, you do not need a lot of ingredients.Of course, it is better to take shrimps already peeled, so as to less trouble with cooking. So, after preparing the products, you can start to prepare a salad with pickled mushrooms:

  1. The first step is to fry the shrimp.
  2. Then mushrooms are cut and added to a bowl to shrimp.
  3. Rukkol needs to be washed and added to the plate too.
  4. Salad is recommended to water with vinegar, salt and pepper.

Serve this salad at once, so that the arugula does not wilt.

salad with pickled mushrooms and shrimps

Conclusion

In conclusion, I would like to sum up some results.Apparently, there are a lot of different recipes for salads with pickled mushrooms. All these recipes are very simple, and even a beginner in the kitchen will cope with them. Everyone can find the one that he likes best. The most important thing is that mushrooms perfectly combine not only with vegetables or meat, but also with seafood. Therefore, when preparing such salads, you can not be afraid and experiment.

The main advantage of such salads is that,that they will be appropriate both on a festive table and at a family dinner. Another advantage of salads with mushrooms - they are very tasty and hearty, so they will not leave anyone indifferent.

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