"Golden Key" - a cake that can becook yourself. This requires a few products and a minimum of effort. Such a delicacy is ideal for a children's holiday. Every child loves regular or boiled condensed milk. Many are ready to eat such a delicacy with spoons. "Golden key" will appeal not only to children, but also to adults. Baking is very delicate and delicious. So, how to cook such a delicacy?
To prepare such a dessert, you must prepare all components in advance. The test will require:
"Golden key" is a cake that is soaked with delicious and fragrant cream. For its preparation, the following components are required:
When the ingredients are prepared, you can start preparing a treat "Golden Key". The cake is very tasty and delicious.
To make a cake "Golden Key", a recipewhich is described in the article, should begin with the preparation of the test. To do this, you should combine eggs and granulated sugar in a deep container. Components must be thoroughly beaten so that a uniform white mass is obtained. In a separate bowl, the natural honey should be diluted with warm water. The resulting liquid must be introduced into the sugar-egg mass. It is also worth adding slaked soda and then shaking everything.
Wheat flour should be sifted, and then poured outin the container with the mixture. After this, you need to add cocoa into the dough and mix everything thoroughly. As a result, a homogeneous mass must be obtained. Walnuts should be cleaned, then chopped and added to the dough. This is one of the main components. To make a cake you need a glass of chopped nuts.
So, how to prepare the Golden Key cake.GOST of this product can be observed at home. Delicacy in this case is the same as in childhood. After the dough is ready, it is necessary to bake the cakes. For this, the mixture must be divided into three equal parts. It should be noted that the consistency of the dough should turn out like sour cream.
The pan must be covered with parchmentpaper. After that, you can pour one part of the dough and gently smoothen with a spoon to get a homogeneous cake. The billets should be baked at a temperature of 190 ° C. Readiness can be checked with a match. Similarly, you need to prepare three cakes. With regard to the size of the baking tray, it is best to choose a product of 35 centimeters long, and a width of 25.
"Golden Key" - a cake that is prepared withvery tasty and unique cream. For cooking, melt the butter and place it in a deep container. This should also be introduced vanillin, and then beat, gradually adding a tablespoon of boiled condensed milk. As a result, a homogeneous cream should be obtained.
Each cake should be carefully smearedobtained by mass and sprinkle with ground walnuts. The cake "Golden Key" is ready. Now the delicacy should be placed in a cool place for at least two hours. This will allow the cakes to soak with cream. Otherwise, the cake will turn out to be dry.
The price of Golden Key cake in some storesis between 900 and 1400 rubles. The cost depends on the weight of the finished product. As you can see, the price for such a delicacy is quite high. It is much cheaper to cook it yourself. In addition, not every store can buy a cake "Golden Key", prepared in accordance with GOST. Also it is worth considering that some unscrupulous producers add stale walnuts to this kind of baking, which, in turn, negatively affects the taste and quality of the product.
