Hugely popular in Russia and former countriesCIS uses tomato juice, and this is not surprising, because it has great benefits. In it you can find a huge amount of organic matter and inorganics, which allows you to strengthen the overall condition of the body. This is primarily about the natural sugar contained in fructose and glucose.
This drink is not cheap in stores, somany are wondering how and how much to cook tomato juice. This topic is especially relevant for gardeners, who every year do not know what to do with the harvest of tomatoes. It is not only about fresh juice, it can be prepared with a reserve to drink in winter.
By consuming tomato juice, a person getsThe required amount of malic, tartaric, oxalic and citric acid. Over-grown tomatoes also benefit the body - they contain succinic acid. To preserve their beneficial substances, it is important to know how to cook tomato juice.
Most of all in a tomato (and juice) containsvitamins of group C, it also contains vitamins of groups H, A, PP, E and B. Iron, cobalt, phosphorus, magnesium, potassium, manganese and calcium - all this can be obtained simply by drinking a glass of tomato juice periodically. Dietary fiber, carbohydrates, proteins and fats also allow you to get the maximum amount of nutrients.
Tomatoes and juice are great forprevention of cardiovascular diseases, they normalize the metabolism in the body, and also put in order the nervous system. It is very important to know how to make tomato juice.
Ликопин в помидорах играет роль важного antioxidant, it is able to prevent the occurrence of cancer. In addition, there is serotin in tomatoes, which is also called the hormone of joy. Thus, the juice can relieve tension and get rid of the effects of stressful situations. It is important to know how much you need to boil tomato juice so that it does not lose its nutritional properties.
Противовоспалительные, антимикробные и cholagogic processes - it is them that launches this drink in the body. Doctors recommend that people suffering from intestinal diseases drink juice, because it prevents rotting of products, and is also able to remove all excess slags.
Heavy smokers are also advised to drink.Tomato juice, because it is the prevention of blood clots. For the prevention of pulmonary emphysema, it is advised to drink a glass of the most useful drink after each cigarette. Juice from tomatoes is recommended by nutritionists for those who are planning to lose weight. If you know how long to cook tomato juice and you will cook it at home and use it regularly, then you will be able to prevent the appearance of intractable diseases.
How to make tomato juice for the winter?To create a liter of this drink, you will need 1.5 kilograms of vegetables, two teaspoons of salt and sugar each. All tomatoes must be thoroughly rinsed, and then cut into several pieces in any shape. After that, they need to be put in a saucepan and heated to a high temperature, the liquid should be hot, almost boiling.
The next step implies that all tomatoesmust be thoroughly rubbed with a sieve, then you get a quality tomato paste. It will need to add sugar and salt. It is recommended to add spices gradually, constantly trying to taste the drink. For more flavor, add a little cinnamon and 1.5-2 teaspoons of parsley juice.
A definite answer to the question of how muchneed to boil tomato juice, no. You just need to just bring it to a boil, and then pour it into containers. All banks should be sterilized in advance, as soon as the juice is poured, it must be rolled up with boiled caps.
Banks will need to be turned, then wrapwith a suitable cloth and leave it in such condition until they cool down. It is recommended to store the juice at room temperature; at a temperature above 24 degrees, it should be placed in cooler conditions. With long-term storage, the juice can stratify, so in order for its consistency to fully recover, you will need to shake the jar.
In stores it is very difficult to find natural juices.Vegetable drinks are often diluted thickened mashed potatoes. Tomato juice is created from tomato paste, so you can make it yourself with your own hands and not overpay in the store. The question of how many minutes to cook tomato juice is irrelevant here, because cooking is not provided by the recipe. Let's talk about this in more detail. So, make tomato juice from pasta.
At home, as already mentioned,it's easy to cook. For 200 milliliters of water, you need to take 3 spoons of tomato paste and a quarter of a teaspoon of salt, if necessary and desired, you can add pepper. Juice should not be transparent or too thick, it is a prerequisite. To prepare tomato juice for the winter in this way is impossible, but it can be made at any time of the year and immediately consumed.
Необходимо использовать качественную и natural pasta, only then you can get a delicious juice. Remember: even if tomato paste is too expensive, there is no guarantee that it really is of high quality. Therefore, be careful when buying. Sometimes it is possible to find starch in it, which gives additional thickness to the paste, you should not be afraid of it.
Avid gardeners who harvest each yeartomatoes, constantly wondering how much to cook tomato juice to get a tasty and natural product. To create a drink it is best to use ripe fruits that have just been plucked from the bush. If this is not possible, tomatoes that have been collected recently, but have not yet had time to ripen, will do.
Для начала нужно промыть томаты, а затем вырезать all available stalks, as well as damaged places. After that, you need to cut the tomatoes into several slices and slightly squeeze the juice from them, pour it into the pan. Cover the container with gauze and put tomato slices on it.
How much to cook tomato juice?Just five minutes, then the pan must be removed from the stove. Steamed slices of tomatoes will need to be wiped with a large sieve, and then mixed with juice. Puree will need to heat up to 85 degrees on the stove, and then pour into hot banks. Capacity further needs to be sterilized in boiling water for 30-40 minutes. After that, the banks should be turned over, covered with a warm blanket, kept in this position until it cools.
Tomato juice, recipe (at home)cooking which is suitable for any hostess, very useful and tasty. For this method, you will need to use ripe tomatoes that need to be washed and then crushed with a wooden pestle. The resulting mass should be put in an enamel pan, then, stirring, bring to a boil.
The resulting mass will need to grind throughlarge sieve, then it will be possible to easily separate the peel and seeds of tomatoes from the pulp. Then you will need to grind it again, but this time through a very fine sieve or gauze, folded in several layers. If desired, you can add sugar and salt, the main thing - do not overdo it. The heated drink will need to be poured into pre-prepared containers and sterilized cans.
It’s not so important to know how much to boil tomato juice,more important to know the most interesting recipes for its preparation. One of the most delicious is a drink with garlic and spices. To create it you will need 11 kilograms of red tomatoes, from 400 to 700 grams of sugar (to taste), 150-200 grams of salt (to taste), allspice peas, a tablespoon of vinegar essence, 0.5 teaspoon of red pepper, garlic cloves ( to taste), up to 10 clove buds, a little nutmeg and three teaspoons of cinnamon.
You need to thoroughly wash the tomatoes, whypeel them from all the stalks, then cut into several pieces. All the pieces need to pass through a juicer to get the juice without seeds and peels. The drink will need to be poured into a saucepan and then put on the fire. If we talk about how much to cook tomato juice, then we are talking about thirty minutes. After this time, you need to turn down the heat, and then pour the drink over ten minutes, adding spices, vinegar and garlic. Then you need to boil the drink for 10-20 minutes, pour it over the cans and roll up.
If you know how to cook tomatojuice, you can successfully lose those extra pounds with it. The essence of the diet with the use of this drink is to drink a glass each time before meals. You can drink it between meals. Be sure to limit the use of baking, sugary foods, it is recommended to completely eliminate sugar.
Salt use should be kept to a minimum.fried foods replaced by boiled. With the help of such a diet, you can lose up to 5 kilograms in a couple of weeks, more than to continue this diet is not recommended. Only a freshly prepared drink can give the maximum effect, so if you know how long to cook tomato juice and how to do it, you can get the same result for much less money by preparing it at home on your own.
Now that you know how much to boil a tomatojuice, you can easily please them your family and friends. However, it should be remembered that this drink can cause heaviness in the stomach. Drink it should be measured, with pleasure, then the body can better assimilate it.
