On the beds of your garden is hidden a lotvarious local pot-bellies who can be quickly turned into a very tasty lunch or dinner, besides dietary and very healthy. For example, taking a few zucchini from the garden, a little pokoldovav in the kitchen, you can cook a real cake. The appearance of these plain-looking vegetables is deceptive. Consider a fairly simple recipe: a squash cake with tomatoes.
Prepare a cake of courgettes with tomatoes as followsway. We rub on a large grater zucchini, remove the excess liquid by light push-up, add flour, eggs, pepper and salt. Stir, should get a dough usual, as for pancakes.
Lubricate a little frying pan with vegetable oiland start baking pancakes. The existing dough should be smeared on the surface with a spoon with the aim that the pancakes are not too thick. Depending on the size of the frying pan, there should be about five pieces left. It is necessary to roast from two sides. Cool it down.
It is desirable for half an hour to remove the tastiness infridge. But you can eat. So we mastered how to cook a squash cake. The recipe, as you can see, is quite simple, and there is no need to buy many products. All, most likely, and so will be in your closet and refrigerator. So you need only a desire and a little time.
This is not the only recipe. Cucumber cake can be prepared in a variety of varieties. Briefly about them.
A bit exotic is the following recipe:ketchup cake with carrots in Korean. For the filling we use two melted cheese, three boiled eggs, garlic - three slices, two tomatoes and carrots. Filling: three grated pre-frozen cheese, grind eggs, garlic. We connect all this with mayonnaise and lubricate this cream with pancakes. On the top lay tomatoes, cut into circles, and carrots in Korean.
Interest can also be presented by the following recipe:squash cake with minced meat. You need to take half a kilo of minced meat, four onions, all the same mayonnaise, seasonings, salt, greens and garlic. Filling: fry onion, add ground meat, add salt, season, squeeze garlic into this mixture. Bring it to readiness and allow to cool down. Each pancake greased with mayonnaise, put the mixture on top. You can decorate with greens.
Bon Appetit!