Compote of red ashberry must bebe present in the diet if there are problems with immunity. This berry has a lot of useful properties. Compotes often do not only with these fruits, but also add apples or other ingredients to them. They help make the drink more gentle and pleasant. Such "dilute" options are very popular with children. Adults do not mind the usual recipe, just with berries of mountain ash.
It is noteworthy that according to this recipe of compote red berets can be prepared and various berries. It is only necessary to regulate the amount of sugar, depending on the sweetness of the products.
To prepare this drink, which will quench your thirst in the winter, you need a minimum amount of ingredients, namely:
To begin with it is necessary to be engaged in processing of berries.For compote of red mountain ash take a ripe, but not too soft fruit. Berries should not have dark impregnations. Berries are washed, removed from twigs. Although it should be noted that whole bunches in the compote are also not bad, but in this case the washing of the branches takes much longer, and as a result, the compote can acquire an unpleasant aftertaste. Therefore, it is better to spend time cutting berries.
Compote of red mountain ash for the winter roll inSterile cans, covering with the same lids. Therefore, you can immediately send the dishes to the fire. Now you can do the syrup. The water is poured into a saucepan, the necessary amount of sugar is added and mixed. The syrup should boil. After five minutes, the pan is removed.
Now you can take a little more water and boil it. The berries are thrown into boiling water and blanched for about three minutes, then immediately put on the already prepared banks.
Now a hot syrup is poured into the future compote ofred ashberry. Insist drink for about ten minutes. Now you can drain the syrup and boil again. Again, fill, but now roll the cans.
Drink to cool. Now it can be opened in the cold season and fortified with vitamins.
This recipe attracts attention by its name. In fact, it takes time to prepare the compote from the red mountain ash for this recipe. However, the result is very tasty.
For preparation it is necessary to take:
This recipe is also popular with a simple composition. The ratio of water and sugar to syrup is one to one. It is immediately and easily remembered by every mistress.
To begin with, they also process berries.It is best to use fruits that are already touched by frost. Then the compote will come out sweeter and more intense. Also it is necessary to get rid of twigs. The berries should be washed several times until the water becomes clear, without debris.
Now put a pot of water on the stove.Take the liquid so much that the berries were covered. In boiling water leave a mountain ash for five minutes, and then immediately transfer the hot fruits into cool, but not icy water.
Now you can do the preparation of syrup.For this harvested compote of red mountain ash for the winter long drink. So prepare the syrup. To do this, boil the water, pour out the right amount of sugar into it and boil it. Fill the syrup with berries. You can use any dishes, but preferably not plastic.
Such a drink should stand day in the darkplace. Now compote without berries is poured into a saucepan and boiled for about ten minutes. Now it should be poured over cans, and the cans should be sterilized together with the contents. About a liter takes about thirty minutes, and three-liter - fifty.
Compote of red ashberry and apples has long been appreciated by drink lovers. It is softer than that made up of only berries. However, the use of mountain ash remains. Also, the drink has a pleasant color.
To prepare this compote you need the following ingredients:
This recipe is fast enough. However, he does not like the fact that the compote needs to be sterilized additionally.
For cooking apples are washed, peelednot necessary. However, they should be cut into several lobules, while removing seeds, core and bad, beaten places. The berries are also removed from the twigs and thoroughly washed with cool water.
Now prepare the syrup. That is, boil water, add the right amount of granulated sugar, and when it completely dissolves, remove it from the fire.
Now the banks lay out berries and piecesapples in approximately equal parts. The volume of filling can be different. Optimal is the third of the can, filled with the main ingredient. In this case we are talking about rowan and apples.
Now the products are filled with syrup,which has just boiled up. You can send cans with compote for sterilization. Small banks, about half a liter, take twenty minutes. On three-liter - about forty minutes.
Finished cans should be wrapped with a towel and cooled. They are stored in a dark and cool place.
Chokeberry rowan can also be usedfor drinks. Moreover, the compote of red and black chokeberry is a delicious treat. He has a very interesting color and aroma. However, some people do not like it because of the specific rowan taste. However, the amount of vitamins this drink has no equal.
What do you need to make this drink? Several ingredients:
This recipe is not liked by everyone, since it has a specific flavor. However, to try it is definitely!
Berries are removed from twigs and washed. You can mix them immediately. It is best to wash such ingredients in a basin with cool water. This procedure is carried out until the liquid becomes transparent.
Now the berries can be dropped into boiling water for just a minute. This helps to reveal their taste and aroma, as the peel of the mountain ash is thick enough.
Now you can make and syrup.Water boil, add sugar and mix until it completely dissolves. Now take the sterile cans. This puts about a third of the berries. If there is a desire to add a lemon or an orange, then do it now.
Filled syrup poured prepared berries,cover with a lid and put the jars in a pan with water for sterilization. The preparation time depends on the volume of the dishes, but not less than fifteen minutes. Ready compote has a dark, almost ruby color.
Why do they like compote of red mountain ash?Its use is enormous. It contains many vitamins that help fight colds. A black ashberry helps to fight with increased pressure. Therefore, this drink is loved by many.
