One of the joyful and long-awaited familyholidays have always been and will be birthdays. Naturally, in order for the celebration to take place at the highest possible level, it is necessary to think out as thoroughly as possible not only the entertainment options, but also what should be served to the guests on the table. It is especially important to carefully consider the menu for the child's birthday. After all, for young guests it is simply necessary that the dishes be not only healthy and tasty, but also attractively decorated.
Naturally, the children's birthday menushould include as many different fruits as possible. However, they can be submitted in the most original way. For example, fruit cutting in the form of a peacock looks very creative. The body of the bird is made of daikon, placed in a pineapple circle, and then the tail is formed. To do this, sliced fruits, for example, a pear, should be laid out in rows, increasing the number of circles in each row in order to expand. On the pear can put kiwi mugs smaller, then plum mugs. And on top put one white grape.
And hot meals can also be served at the kid’sbirthday. The menu of hot dishes for kids should not consist of pork, sausages and sausages or hot spices, however, everything should also look festive and unusual. For example, you can create such a dish as boiled potatoes stuffed with beef "Mice".
For the preparation of such dishes will needingredients such as potatoes (the number of pieces depends on the number of guests), about 300-500 grams of veal, vegetable oil, salt, as well as a pair of eggs.
Initially, you need to give each potatoas pronounced oval as possible. After that, the top of the tubers must be carefully cut off, and the middle pulled out with a teaspoon. It is necessary to carry out such manipulations extremely carefully in order not to damage the walls in any way. By the way, they should remain relatively small amount of pulp. Then the potatoes for stuffing with the cut off caps are boiled in lightly salted water. It is also necessary to boil one spare thing for the ears and make quite a bit of mash for bonding parts.
The meat must be twisted in a meat grinder,salt and fry in vegetable oil. After the potato is ready, you need to skim it carefully out of the water and allow it to cool slightly. At the next stage of cooking, potatoes need to be filled with roasted meat, put on potato caps and smear the entire edible structure with a pre-beaten egg.
The dish is baked in the oven untilit will not turn red. With the help of cut olives you can make eyes. The ears are made of spare boiled potatoes, which are then glued to mashed potatoes.
The children's birthday menu should include andvegetables. You can use for this purpose the dish "Mushrooms". “Mushrooms” are made from boiled eggs, the yolks of which are ground with cheese, and then proteins are stuffed with this mass. Hats perform their halves of tomatoes, on which droplets of sour cream dots. Set the "fly agaric" on chopped green onions.
Also in the menu for children's birthday you caninclude dessert - cake baked by yourself. After all, it is no secret that commercial cakes are replete with all sorts of harmful additives: dyes, thickeners and flavors. The recipes of homemade, “grandmother's” desserts are insured against this.
Of course, thinking the menu for the children's daybirth, we should not forget about the use as a pleasant addition to a variety of other elements. For example, in this case, paper napkins with cartoon characters depicted on them will do. In the same way, you need to pick up the appropriate dishes.