Homemade pizza with sausage and pickled cucumbersit turns out incredibly tasty and fragrant. It consists of easily accessible budget products and is prepared by a very simple technology. If desired, add cheese, fresh tomatoes and other ingredients to it.
This recipe produces a very satisfying andaromatic pastries. It can be fed not only to your family, but also to unexpectedly unexpected guests. To knead the dough, from which pizza with sausage and pickles will be baked, stock up with all the required ingredients. You must have at hand:
Since this recipe implies the presence of a filling, you will additionally have to stock up another set of products. In this case, you will need:
First you need to do the preparation of the dough, fromwhich later turns out delicious homemade pizza with sausage, pickles and cheese. In a deep container, wheat flour is sieved and yeast, sugar and salt are poured there. All mixed well and poured with warm water. Any lean butter is added there. From the resulting mass knead elastic dough, cover it with a clean napkin and put in heat for half an hour.
While it will rise, you can take time to prepare the filling. Sausage is grinded arbitrarily, tomatoes are cut into thin slices, cheese and cucumbers are individually rubbed on a grater.
Approached dough slightly gouged by hand, putOn the work surface, covered with parchment paper, and rolled into a large circle. Then it is smeared with ketchup or tomato sauce. Top layers of sausage, marinated cucumbers and tomatoes. All this is abundantly sprinkled with grated cheese, gently transferred to a baking sheet and put into the oven. Bake pizza with sausage and pickled cucumbers for twenty minutes at a standard one hundred and eighty degrees.
According to the technology described below,nutritious and delicious pastries. It is prepared so simply and quickly that it can be done even after a tiring working day. To bake such a pizza, you will need:
All these ingredients are needed to knead the dough,from which will be baked pizza with salted cucumber and sausage. The recipe for this dish also presupposes the filling. To make it, you should have at your fingertips:
In one vessel they combine whipped eggs, sour creamand mayonnaise. All is well mixed with a whisk and podsalivayut. Grated butter is added to the resulting mass. There, pour soda and pre-sifted wheat flour. All intensively vymeshivayut hands.
Formed, fairly solid doughshift on a working surface, abundantly sprinkled with flour, roll out a thin enough layer and put on a baking sheet. All this is abundantly smeared with a mixture of tomato sauce and mayonnaise, covered with sausage cut, pieces of smoked ham and crushed canned cucumbers. A layer of grated cheese is poured over the top and the baking sheet is put into the oven. Bake pizza with sausage and pickled cucumbers at a temperature of 220 degrees. Literally in fifteen minutes she is dragged out of the oven and served on the table.
