Даже тем, кто всегда придерживается строгих rules of healthy eating, sometimes you want to relax and pamper yourself with delicious dishes. Today we will tell you how to make cheese pancakes with greens. The recipe for this delicacy is pretty simple and everyone can cope with its preparation. Prepare this hearty breakfast for your family and Sunday morning will sparkle with new colors. However, we want to warn you immediately - pancakes with cheese and greens are very tasty. They are eaten instantly, and all who tried them, necessarily require an additive.
In order to prepare this fragrant treat, we need to take the following products:
Two glasses of flour.
Two glasses of milk.
Two glasses of water.
Two teaspoons of granulated sugar or its substitute.
Salt.
150 grams of any hard cheese.
One small bunch of dill.
We knead the dough in this way, as if we dousual pancakes. We rub the cheese on a small grater, chop the dill and combine all the ingredients together. After that, heat a frying pan on the fire, add a little vegetable oil and start frying pancakes with cheese and greens. Remember that delicate products can easily burn or stick to the surface of a frying pan. Therefore it is better to use dishes with Teflon coating. The ready-made dish is very tasty in itself and does not require the preparation of additional fillings or sauces. But it is perfectly combined with ordinary sour cream or melted butter. We hope that you will like the taste of classic cheese pancakes with greens. The recipe for the next course is also interesting for those who like hearty breakfasts.
The original look of this dish will not leave anyone indifferent and every member of your family will necessarily want to try it. To prepare these pancakes, we need the following:
Two eggs.
250 grams of milk and 250 grams of water.
Three tablespoons of sugar.
Salt.
One glass of sifted whole-grain flour.
Mix the products until, as a resultyou do not get the dough, which in its consistency will not resemble a thick mayonnaise. Heat the pan with non-stick coating, add a drop of vegetable oil and fried cheese pancakes on both sides with herbs. Filling recipe:
We rub on a large grater 250 grams cheese of any solid grade.
150 grams of ham are cut into small pieces.
Grind with a knife a small bunch of dill.
Finely cut one head of onions and fry it in a pan with the addition of oil.
Mix all the products in a separate bowl,which we prepared for the filling and take our cheese pancakes with greens. How to prepare bags? Very simply: in the center of the pancake we put a spoonful of stuffing, we collect the edges and tie them with the help of a green onion pen. Before serving, place the bags on a plate, decorate with greens, slices of cheese and ham. Bon Appetit!
This dish of Russian cuisine in our time, toUnfortunately, not everyone knows. We will tell you how you can make cheese and pancakes with greens. The recipe for a pancake dough depends on your personal taste. For the basis, you can use milk, kefir, mineral water or curdled milk. So, rub the cheese on a large grater, prepare the dough and reheat the frying pan. That during cooking our dish is not affected, it is better to use small dishes. The fact is that large pancakes will be difficult to turn, since they will get a little thicker than we usually used to see. If you have taken all possible difficulties into account, let's start preparing our breakfast. Pour the half-cooked dough into the heated frying pan, pour the cheese on top and pour a little more dough on top. We are waiting for the pancake to brown on one side and carefully turn it over. Ready to put the dish on a plate and served with sour cream, mixed with finely chopped dill.
With baking you can cook not only cheese pancakeswith greens. Culinary recipes of these dishes are very diverse and for filling you can use those foods that you like: mushrooms, sausage, ham, minced meat, apples, bananas and much more. We hope that you will enjoy the recipes of these original and delicious pancakes. We wish you a pleasant appetite and success in the kitchen!
