There is nothing easier and easier than tasty bake the carp in the oven. It is worth noting that the preparation of such a hearty and fragrant dish should be given only one and a half hours of free time.
Step-by-step recipe for baked carp in an oven
Essential products for fish dishes:
Process of fish processing
Before baking the carp in the oven, purchasedor the caught fish should be gutted, cleaned of scales, fins, tail and head. After that, it is required to wash well in cool water, and then salt, pepper and leave aside.
Process of processing vegetables
To baked carp (photo can be seen in thisarticle) turned out to be fragrant and satisfying, for him it is recommended to make a special substrate separately. To do this, clean large carrots and several bulbs, and then grate them and grind them with a knife, respectively. Next, vegetables need to be placed in a frying pan, pour in sunflower oil, pour in salt, pepper and fry until golden.
Formation of a fish dish
Before baking the carp in the oven, itsit is recommended to fill with vegetables and fruits. To do this, you should wash tomatoes, greens and a half of lemon. All the products are preferably chopped, and then widely open the fish's belly and lay them there layers.
Чтобы сформировать рыбное блюдо, необходимо взять dishes for the oven, lining the "carpet" on the bottom of the previously roasted vegetables, and carefully place the stuffed carp on top. After this, it is required to squeeze the juice from the remaining half of the lemon into a separate bowl, pour olive oil there, rub garlic and cover the resulting surface with fish.
Heat treatment
Чтобы быстро запечь карпа в духовке, наполненную it is recommended to close the dishes with a thick foil. Then it should be placed in a heated cabinet and held for about 33 minutes. Before turning off, fish should definitely taste.
Correct feed for dinner
Baked carp in an oven is recommendedserve for dinner in the hot state. It should be carefully cut with a knife, and then, together with the substrate, put on a serving plate. To make such a fish dinner more satisfying, it is necessary to prepare a side dish. Fry or crushed potatoes, as well as boiled rice, will work well with carp.
Helpful advice
If you cook carp for a festive table, thenit is recommended to spread it on the pan not entirely, but in the form of thick steaks that can be covered with tomatoes, lemon, greens, mayonnaise and cheese. So the fish will fry better and look much more appetizing.
