Beer is considered one of the most popularlow-alcohol beverages. However, it has one very significant drawback in the form of a specific odor, immediately issuing a person who has drunk only a few sips of this product. Therefore, many drivers are interested in how much per mil in a bottle of beer. You will find out the answer to this question after reading today's article.
Тем, кто не знает, сколько промилле в бутылке с beer, it will be interesting that this unit is often used in international practice. It shows the concentration of alcohol. Unlike milligrams per liter, determining its content in the air, it allows you to determine the amount of alcohol in the body. Practice has shown that these two actually different parameters are rather closely related to each other. This means that in the blood of a person who has found one ppm of alcohol, 0.45 mg / liter of alcohol is present.
On the territory of some world statesdrivers are allowed moderate consumption of alcoholic beverages. Those who do not know how much per mil in a bottle of beer, you need to remember that many foods contain a small concentration of alcohol. Therefore, even an inveterate teetotaler is not immune from curious situations. This effect often occurs after eating berries, fruits, carbonated drinks, kvass or fermented kefir.
No less dangerous in this sense is the receptionspecific medicines. For example, even a common corvalol or valerian can give a positive reaction when tested on an alkotester. Especially for such cases, the law was approved, according to which the driver is not allowed to use any substances that lead to intoxication, including alcohol, narcotic, psychotropic and toxicological preparations. Responsibility for violation of legal norms occurs solely in those situations if the concentration of ethyl alcohol in excess of 0.16 mg / l is found in the air breathed by the driver.
Before answering, how many per mila bottle of beer 0,5, you need to understand how a dose of alcohol changes the behavior of a person. At sufficiently low concentrations, the driver's perception of moving light sources is difficult. For example, even at 0.2-0.5 ppm it is difficult to determine the distance to the oncoming vehicles. He ceases to withstand a safe distance.
The driver, in whose organism is present0.5-0.8 ppm, is not able to correctly assess the distance and may simply not fit into the rotation. His eyes get used to the light of distant and near headlights rather slowly, so the risk of blinding sharply increases. As for motorcyclists and cyclists, they lose the ability to maintain a stable equilibrium.
The driver, whose body is detected from 0.8up to 1.2 ppm, a state of euphoria is noted. He practically loses the ability to adequately assess his own capabilities. He has a worsening reaction and a sharp narrowing of the angle of view, so he may not notice the car traveling by the side.
A man with 1,2-2,4ppm, it is strictly forbidden to drive. He begins to admit ridiculous mistakes that can cost health, and sometimes life. For example, people in this state often confuse the brake and gas pedals.
Long-term practice shows that the use ofdifferent brands of alcohol, depending on the circumstances gives different results. In theory, half a bottle of beer contains 0.16 ppm. But before you drink a small glass of this foamy drink and sit behind the wheel, you need to take into account that in most examples, light light varieties are considered. So, a person who drank a bottle of nine-degree beer can be suspected of using vodka.
In the case of wine, everything is much simpler. Here the amount of ppm depends largely on the strength of the drink. So, in seven hundred milliliters of twelve-degree wine contains 12 grams of alcohol.
Just note that even in ordinary kefir canto be present up to one and a half percent alcohol. Those who are interested in how much per mil in a bottle of non-alcohol beer will answer that many modern varieties contain no more than 0.5%. Therefore, this drink can be used while driving. However, you need to do this with the utmost care.
A recent experiment showedcompletely unexpected result. For two hours the group, consisting of ten volunteers, consumed non-alcoholic beer. And for one person had two liters of foam drink. After that, the study participants were asked to breathe into the tube. As a result, the alcoholometer recorded that blood of eight volunteers contained 0.11% alcohol.
Having figured out how much per mille in the bottlebeer 0.5, you need to pay attention to the timing of its removal from the body. First of all, the time of weathering of alcohol largely depends on the mass of a person and on the individual characteristics of his organism. It is established that with increasing weight, the speed with which alcohol is processed is also increased.
An important role is played by the liver. A normally functioning organ promotes the fastest elimination of toxic compounds formed during the breakdown of alcohol.
Those who already know how much per millet in the bottlebeer, it will be interesting that the rate of its weathering largely depends on such factors as the season, frequency of use, gender, general health, strength and composition of the drink. According to available statistics, a person of average build will take six to eight hours.
The driver, in whose blood alcohol is detected,imminent imminent punishment. Each of us must remember this, regardless of whether he knows about the amount of ppm in a bottle of beer, wine or vodka. In the case of primary detection of alcohol, the driver will have to pay a fine of about thirty thousand rubles. In addition, he was forbidden to operate any vehicles for one and a half or two years.
If the violation is repeated, the fine increasesup to fifty thousand. As for the rights, they are selected for three years already. If previously fined three times caught while driving while intoxicated, then he is expected to be punished by imprisonment for a period of ten to fifteen days.
