Буррито - это знаменитое блюдо мексиканской national cuisine. This delicacy is a kind of a tube of soft, elastic wheat or corn tortilla, in which a filling of various ingredients is wrapped: for example, minced meat, rice, vegetables and greens.
The classic burrito recipe is based on justThe three essential ingredients: beans, cheese and tomato sauce. But a dish with other products with the right combination turns out to be no less tasty and unusual.
На родине буррито принято кушать и на завтрак, и for lunch, and even for dinner. After all, this is one of the most popular and favorite Mexican dishes. On the domestic expanses of this delicacy is perceived no more than a cold snack, which can be a tasty snack in a hurry.
Another important nuance that significantlydistinguishes the Mexican dish from the burritos that are served here, is the basis. The fact is that at home this treat is wrapped in the so-called tortillas - round tortillas of maize, but here we often make tubes from ordinary lavash. True, you can resort to another option - the purchase of store essentials for burritos.
In general, meet treat, at least slightlyresembling a traditional tartyle, in the stores is almost impossible. But at home, a burrito recipe will allow each housewife to pamper his family with a real Mexican dish, cooked from beginning to end with his own hands. You will need to stock up on all the necessary products, a bit of patience and, of course, desire.
Of course, you can just buy a base forBurrito in the nearest supermarket, but it is unlikely to be as tasty as it was made with his own hands. And if you don’t feel sorry for the hour of your time, then it’s better to make a flat cake with your own hands. To do this you will need:
As you can see, the ingredients for tortilla are also very simple and accessible. So, among other things, these cakes will cost you much cheaper compared to the store.
First, sift the prepared flour andAdd the oil, previously crushed with a coarse grater. Throw a pinch of salt into the mixture and gradually begin to add warm water, constantly stirring the mass. When all the liquid is added, proceed to kneading the dough, which will result in a very elastic and soft. Divide the prepared mass into 8 equal pieces, cover with a towel and leave for 15 minutes alone.
After a set time, roll out the prepared ones.lumps in thin layers, no more than three millimeters thick. After that, you just have to fry the tortillas in a hot hot frying pan. You need to cook them for a minute on each side. Increasing the frying time is not worth it - otherwise you risk getting over-dried tarts. Well-made flat cakes turn out to be quite soft and elastic, they do not break when twisting.
If you want to cook a snack in the besttraditions of the national Mexican dish, then this way you will like. In order to make a piquant burrito at home you will need:
Of the specified number of ingredients you haveget 4 servings of delicious snacks. And to be precise, in just a minute you will become the proud owner of a burrito recipe, as in the subway. After all, you probably at least once tried this delicious snack and admired its unusual taste.
How to cook a burrito at home?The recipe of this dish will help you to easily recreate a real Mexican atmosphere in your kitchen, filling it with appropriate flavors. Although in reality there is nothing too complicated in this process, which, by the way, can be attributed to the list of advantages of a traditional burrito.
To begin with, chop the chicken as finely as possiblefillet or simplify your task by using a meat grinder. Then cook the minced meat on a small amount of vegetable oil, adding salt and chopped hot pepper to it. In a few minutes, send onion and paprika, shredded with thin half-rings, here. Fry this mixture until ready.
Then add to the pan cannedcorn and beans and stew a few more minutes. After that, remove the mixture from the heat. If desired, you can supplement your dish with additional ingredients: for example, finely chopped fresh herbs or bell peppers.
Spread the mince equally on the cakes -spread it should be a longitudinal stripe in the center. Now sprinkle the filling with grated cheese and wrap the envelope in a tortilla so that nothing falls out of it. On this cooking in a simple recipe for burrito with chicken at home is complete. As you can see, there is nothing difficult in preparing a classic Mexican snack. Perhaps this is why she is so loved in her homeland.
Такая закуска по праву считается питательным и extraordinary dish that allows you to quickly get rid of the feeling of hunger. Of course, overly keen on a sharp burrito is not worth it. Although the presence of chicken meat and all sorts of vegetables in the snack enriches the body with useful substances.
For a burrito recipe, you canuse any ingredients: for example, tomatoes, sweet peppers, a variety of cereals and meats. In addition, this snack you can make a convenient way for themselves. So you can fry the burrito shaped in a pan until golden brown or just sprinkle with cheese and send for a few minutes in a preheated oven. It all depends solely on your preferences.
One of the most popular burrito recipesIt is considered a scone with chicken and mushrooms. This is a very satisfying and tasty snack, which, among other things, prepares extremely quickly. First prepare all the necessary products:
First, boil the fillet in salted water.You can also add broth with several peas of black or allspice and a bay leaf for aroma. After boiling water, cook the chicken for 15 minutes - it does not take longer, otherwise dry the meat. Well, while the fillet is cooked, start preparing vegetables.
Лук, чеснок, перец очистите и промойте.Mushrooms and greens just wash and leave to dry aside. Then chop the onion into thin rings, pepper into a neat straw, and the mushrooms into slices. Pass the garlic through a press or grate on the finest grater. Now proceed to frying vegetables by laying onion on a hot vegetable oil first - it should be cooked to a golden hue. Then send the garlic to it.
By this time, the chicken should already be ready.Remove it from the fillet, let cool slightly and cut into small cubes too. After the garlic, send it to the pan too. After a few minutes, add the mushrooms to the mixture. At this point, your mixture should already be quite juicy and aromatic. After 5 minutes, send the remaining vegetables to the mass: tomatoes and peppers. Sauté a little more and salt the mixture.
At the end, add the filling with finely chopped herbs, stir and remove from the stove. Let it cool slightly.
Подготовленные лепешки осторожно сверните в форме envelopes and fill them with cooked filling. Sprinkle your dish with grated cheese on top and send the billets for a couple of minutes in the oven until an appetizing ruddy color is formed. At the same time, turn on your device to the maximum temperature.
Now you know another recipe for burritos withchicken. At home, cooked, this appetizer, baked in the oven, is quite capable of replacing a full-fledged dish. Moreover, if you add it with any sauce, for example, garlic.
If you already have some ready-made cakes orordinary Armenian pita bread, then the dish itself will take you no more than half an hour. Although you can cook, according to the recipe for a burrito, at home you can pre-cook it. And then you just have to warm up the snack in the microwave.
In addition, this recipe has burritos inThere is one secret to pita bread, which allows you to give the dish maximum juiciness - you just need to add minced ketchup or homemade lecho. You can verify the effectiveness of this method of cooking yourself, having prepared a spicy burrito according to the recipe in your kitchen.
So, to begin, prepare:
Cut the chicken into small pieces, salt andpepper. Heat the pan over high heat and fry the meat until golden brown. Do not forget to pour some sunflower oil. Now send here the onion sliced in thin half rings and lecho. If you don’t have one, you can take a simple ketchup. Simmer all the ingredients for 10 minutes over low heat. At the end, add the minced meat with grated or minced garlic and remove it from the stove.
Cut the pita bread in half and in the center of each sheetput the cooked stuffing. Then wrap the cakes with rolls and put them in a fireproof dish. Then cover the workpieces with a uniform layer of cheese grated on a coarse grater and send to the oven. Bake the dish at a temperature of 180 degrees for 20 minutes.
